A Study on Bovine Mastitis Related Oxidative Stress along with Therapeutic Regimen

Mahapatra, Anshuman; Panigrahi, Sumitra; Patra, R. C.; Rout, Mangalika; Ganguly, Subha

doi:10.20546/ijcmas.2018.701.027

Cited by 9 publications

(9 citation statements)

References 20 publications

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“…The indiscriminate and injudicious administration of antibiotics / antimicrobials and irrational treatment of bovine mastitis with different antibiotics have invited severe complications like multiple drug resistance (Ganguly et al, 2016). Although innovations in various therapeutic regimens and improved management practices, mastitis unfortunately has remained ever green disease to Dairy industry (Mahapatra et al, 2018).…”

Section: Resultsmentioning

confidence: 99%

Prevalence of Staphylococcus aureus in Lactating Cows with Subclinical Mastitis and their Antibiogram in Organized Dairy Farm, Maharashtra, India

Yadav¹

2018

Int.J.Curr.Microbiol.App.Sci

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Section: Resultsmentioning

confidence: 99%

Prevalence of Staphylococcus aureus in Lactating Cows with Subclinical Mastitis and their Antibiogram in Organized Dairy Farm, Maharashtra, India

Yadav¹

2018

Int.J.Curr.Microbiol.App.Sci

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“…A reduction in oxidative stress in bovines with mastitis was observed by increasing the consumption of dietary antioxidants ( Sharma, Verma, Rahal, Kumar & Nigam, 2016 ). The early diagnosis of subclinical mastitis through the use of the relation between MDA and enzymatic antioxidants (SOD, GPx) has been reported ( Abdel-Hamied & Mahmoud, 2020 ; Mahapatra, Panigrahi, Patra, Rout & Ganguly, 2018 ; Yang et al., 2011 ; Zigo et al., 2019 ).…”

Section: Discussionmentioning

confidence: 99%

Systemic inflammatory biomarkers and somatic cell count in dairy cows with subclinical mastitis

Carvalho-Sombra

Fernandes

Bezerra

et al. 2021

Veterinary and Animal Science

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Systemic parameters and its relationship with Somatic Cell Count (SCC) in dairy cows were evaluated. Cows that presented subclinical mastitis (SMC; n = 16) and healthy cows (HC; n = 6) were selected and identified by the California Mastitis Test and SCC in milk. SCC results were logarithmically transformed into somatic cell score (SCS). HC presented SCS 〈 4.32 while SMC presented SCS 〉 4.32. Milk and blood samples were collected in three days: D1 (first day of sampling), D2 (48 h after D1) and D3 (7 days after D1), to determine White Blood Cells (WBC), albumin, total protein, total bilirubin and malondialdehyde (MDA). Results were expressed as mean ± standard deviation. It was considered significant at P < 0.05. The data of SCS on D1, D2 and D3 in SMC were: 6.8 ± 1.7, 6.4 ± 1.8, and 6.3 ± 2.0, respectively. In SMC the MDA (nmolL −1 ) were: D1 - 9.3 ± 2.6, D2 - 8.6 ± 2.4, and D3 - 11.5 ± 3.5. The MDA on D3 in SMC (11.5 ± 3.5) were increase when compared to HC (6.0 ± 1.3) ( P < 0.001). No significant difference was found in WBC, TP, ALB, and TB between groups. It was observed a positive correlation between MDA-SCS (ρ = 0.4) and between WBC-SCS (ρ = 0.3) in the SMC group. It was concluded that the systemic repercussion damage in the mammary gland promoted by subclinical mastitis in dairy cows can be assessed using the MDA and WBC biomarkers.

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“…The accuracy and efficacy of pH for the diagnosis of different types of mastitis can be checked by comparing the results of pH testing with other parameters like somatic cell count, electrical conductivity, and CMT scores of the same infected cows. A study by Mahapatra et al (2018) was carried out for testing the efficacy of these parameters alogwoth the relative oxidative stress in cows affected with mastitis. The study concluded that the results of other parameters like SCC and CMT scores should also be taken in consideration alongwith pH values for accurate detection of masttits in cows (Mahapatra et al, 2018).…”

Section: Phmentioning

confidence: 99%

The Window of Diagnostic Techniques for Bovine Mastitis

Said¹,

Mirani²,

Kabir³

et al. 2022

RJVP

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Bovine mastitis is the most prevalent illness in dairy cows all over the world. Furthermore, the dairy sector is one of the most important industries in many countries of the world. Globalization and liberalization are adding additional positive forces to the modern economy today, which is fast-moving forward in industrial production, and the dairy business is no exemption. Milk is a necessary social meal, but as the quality and quantity of milk decline, it has an impact on dairy farmers' livelihoods and family nutrition, resulting in significant losses. Because the quantity and quality of milk are so important in the dairy sector, there have been significant financial losses. As a result, adequate maintenance and preventative measures must be maintained in order to ensure any dairy business is viable and sustainable. Various strategies for detecting mastitis have evolved, including proteomic approaches, particular immunoassays, and infrared thermography, all of which provide quick findings. This article efforts primarily on the complex methods of mastitis detection, as identification of the etiological agents are vital to preventing mastitis in dairy cows.

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A Study on Bovine Mastitis Related Oxidative Stress along with Therapeutic Regimen

Cited by 9 publications

References 20 publications

Prevalence of Staphylococcus aureus in Lactating Cows with Subclinical Mastitis and their Antibiogram in Organized Dairy Farm, Maharashtra, India

Prevalence of Staphylococcus aureus in Lactating Cows with Subclinical Mastitis and their Antibiogram in Organized Dairy Farm, Maharashtra, India

Systemic inflammatory biomarkers and somatic cell count in dairy cows with subclinical mastitis

The Window of Diagnostic Techniques for Bovine Mastitis

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