“…To quantify the lipid peroxidation in tissues, the level of malondialdehyde (MDA) was determined spectrophotometrically after reaction with thiobarbituric acid (TBA) by the modified method of Ohkawa (Ohkawa, Ohishi, & Yagi, 1979). Protein content in each sample was determined by the Lowry method with Peterson modification (Lowry, Rosebrough, Farr, & Randall, 1951; Peterson, 1977) and the concentration of TBARS (thiobarbituric acid reactive substances) was expressed in nmol/mg protein. The damage to proteins was quantified by measuring protein carbonyls by spectrophotometry after reaction with 2,4‐dinitrophenylhydrazine (DNPH) (Levine, Williams, Stadtman, & Shacter, 1994; Stadtman & Oliver, 1991).…”