2019
DOI: 10.1088/1757-899x/705/1/012002
|View full text |Cite
|
Sign up to set email alerts
|

A Review on Frequency Selection in Grain Moisture Content Detection

Abstract: A brief review on the dielectric properties of grain and their use in sensing moisture content is presented. Dielectric constant and loss factor were defined generally, and their correlation with grain permittivity from historical studies is presented. References are cited on dielectric measurement techniques using various frequency ranges from radio frequency through microwave frequencies. The described techniques including from the past decades until current studies.

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
2
1
1

Citation Types

0
3
0

Year Published

2021
2021
2024
2024

Publication Types

Select...
5
2
1

Relationship

0
8

Authors

Journals

citations
Cited by 11 publications
(4 citation statements)
references
References 21 publications
0
3
0
Order By: Relevance
“…The recommended moisture level for rice storage to maintain optimum quality ranges from 14% to 16% [ 18 ]. In this research, the moisture content of rice samples was increased using the moistening method used in the previous research [ 19 , 20 , 21 , 22 ]. The samples with different moisture contents can be obtained by adding a predetermined amount of distilled water, , as calculated from Equation (2).…”
Section: Methodsmentioning
confidence: 99%
“…The recommended moisture level for rice storage to maintain optimum quality ranges from 14% to 16% [ 18 ]. In this research, the moisture content of rice samples was increased using the moistening method used in the previous research [ 19 , 20 , 21 , 22 ]. The samples with different moisture contents can be obtained by adding a predetermined amount of distilled water, , as calculated from Equation (2).…”
Section: Methodsmentioning
confidence: 99%
“…Research studies on grain crops have been widely conducted on various aspects such as crops yield prediction [ 7 ], grain quality [ 8 ], soil moisture [ 9 , 10 ], and moisture content detection [ 11 , 12 , 13 , 14 , 15 ]. Numerous research studies have been conducted to find a reliable method to measure the moisture content in seasonal grain crops such as paddy, peanuts, and corn [ 16 , 17 , 18 ].…”
Section: Related Workmentioning
confidence: 99%
“…The grain moisture content generally is measured by direct-contact methods or indirect-noncontact methods [4]. The direct-contact methods usually employ desiccation or a chemical method to measure the moisture content [5], such as the oven-drying method and the Karl Fisher titration method, which have the advantages of simple steps and high accuracy of the detection result.…”
Section: Introductionmentioning
confidence: 99%