Experimental Heat Transfer, Fluid Mechanics and Thermodynamics 1993 1993
DOI: 10.1016/b978-0-444-81619-1.50006-x
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A Review of Mass (Heat) Transfer Measurements Using Naphthalene Sublimation

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Cited by 3 publications
(3 citation statements)
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“…The computational model was validated against data published in the work of Saboya and Sparrow [16] as their paper is widely acknowledged as the standard for validation of the studies of heat transfer from finned surfaces. They used the naphthalene sublimation technique [25] to obtain local mass transfer coefficients (Sherwood numbers Sh) on the fin surface of the one-row plate-fin tube heat exchanger. The Sherwood number distribution can be converted to heat transfer coefficients by utilization of the heat-mass transfer analogy:…”
Section: Validation Of the Numerical Modelmentioning
confidence: 99%
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“…The computational model was validated against data published in the work of Saboya and Sparrow [16] as their paper is widely acknowledged as the standard for validation of the studies of heat transfer from finned surfaces. They used the naphthalene sublimation technique [25] to obtain local mass transfer coefficients (Sherwood numbers Sh) on the fin surface of the one-row plate-fin tube heat exchanger. The Sherwood number distribution can be converted to heat transfer coefficients by utilization of the heat-mass transfer analogy:…”
Section: Validation Of the Numerical Modelmentioning
confidence: 99%
“…Prandtl number and thermal conductivity are assumed as for pure air (Pr = 0.7, λ = 0.026 W/m/K)the concentration of naphthalene is too low to significantly influence the thermophysical properties of the fluid. Saboya and Sparrow [16] assumed Sc = 2.5, yet it is an outdated value, and for room temperature the Sc = 2.28 is now recommended [25]. Local Sherwood numbers [16] were converted to heat transfer coefficients according to (14) and prepared to validate the CFD simulation.…”
Section: Validation Of the Numerical Modelmentioning
confidence: 99%
“…Dnaph is determined from a correlation recommended by Goldstein and Cho (1993). During the experiment, extraneous sublimation losses by natural convection are corrected from the total sublimation rate based on a natural convection rate and the measurement duration.…”
Section: Data Acquisition System and Measurementsmentioning
confidence: 99%