1958
DOI: 10.2134/agronj1958.00021962005000020019x
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A Rapid Method of Determining the Oil Content of the Seed and Iodine Values of the Oil from Small Samples of Flaxseed1

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Cited by 13 publications
(5 citation statements)
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“…Oil content of non-oven dried seed was determined by solvent extraction after rupture of the seed coat (Comstock & Culbertson, 1958). Plants were washed to remove traces of soil and the total number of shoots recorded before being separated into their leaf, stem, root and, when present, capsule components.…”
Section: Methodsmentioning
confidence: 99%
“…Oil content of non-oven dried seed was determined by solvent extraction after rupture of the seed coat (Comstock & Culbertson, 1958). Plants were washed to remove traces of soil and the total number of shoots recorded before being separated into their leaf, stem, root and, when present, capsule components.…”
Section: Methodsmentioning
confidence: 99%
“…Samples were air-dried in burlap bags on a drying line for several days prior to threshing and cleaning. Oil content was determined by solvent extraction with hexane using the method of Comstock and Culbertson ( 1958).…”
Section: Methodsmentioning
confidence: 99%
“…At maturity the seed from the primary, secondary, and tertiary heads in each subplot was harvested and analyzed separately for oil content and quality of the oil. Oil content was determined on duplicate samples, each of 200 seeds, using the method described by Comstock and Culbertson ( 2). Quality of oil in terms of its iodine value and fatty acid composition was determined as follows: from each seed sample pressed a sufficient amount of oil was collected with a medicine dropper to supply 5 drops for the iodine value determination and 1 drop for the preparation of methyl esters of the fatty acids as described by Yermanos and Knowles (14).…”
Section: Methodsmentioning
confidence: 99%