Abstract:Screening is conducted to select a fungus with desired characteristics intended for various applications, e.g. bioremediation and enzyme production. A qualitative method was used in this study for screening of fungal ligninolytic enzyme activities. The fungal ligninolytic activity was correlated with its growth from the screenings to identify a suitable fungus for solid substrate fermentation. Four strains of fungi, namely, Phanerochaete chrysosporium, Pycnoporus sanguineus, Phlebia radiata and Pleurotus sajor… Show more
“…Yeast strains were inoculated in sterile Petri plates containing the supplemented medium and were incubated at 15 °C for 10 days. In the presence of guaiacol, an intense reddish‐brown colour was produced in the medium around laccase‐producing organisms (Viswanath et al ., ; Ang et al ., ). Similarly, syringaldazine was oxidized to a purple‐coloured compound in the presence of laccases (Wang et al ., ).…”
Antarctica offers a range of extreme climatic conditions, such as low temperatures, high solar radiation and low nutrient availability, and constitutes one of the harshest environments on Earth. Despite that, it has been successfully colonized by 'cold-loving' fungi, which play a key role in decomposition cycles in cold ecosystems. However, knowledge about the ecological role of yeasts in nutrient or organic matter recycling/ mineralization remains highly fragmentary. The aim of this work was to study the yeast microbiota in samples collected on 25 de Mayo/King George Island regarding the scope of their ability to degrade polyphenolic substrates such as lignin and azo dyes. Sixty-one yeast isolates were obtained from 37 samples, including soil, rocks, wood and bones. Molecular analyses based on rDNA sequences revealed that 35 yeasts could be identified at the species level and could be classified in the genera Leucosporidiella, Rhodotorula, Cryptococcus, Bullera and Candida. Cryptococcus victoriae was by far the most ubiquitous species. In total, 33% of the yeast isolates examined showed significant activity for dye decolorization, 25% for laccase activity and 38% for ligninolytic activity. Eleven yeasts did not show positive activity in any of the assays performed and no isolates showed positive activity across all tested substrates. A high diversity of yeasts were isolated in this work, possibly including undescribed species and conspicuous Antarctic yeasts, most of them belonging to oligotrophic, slow-growing and metabolically diverse basidiomycetous genera.
“…Yeast strains were inoculated in sterile Petri plates containing the supplemented medium and were incubated at 15 °C for 10 days. In the presence of guaiacol, an intense reddish‐brown colour was produced in the medium around laccase‐producing organisms (Viswanath et al ., ; Ang et al ., ). Similarly, syringaldazine was oxidized to a purple‐coloured compound in the presence of laccases (Wang et al ., ).…”
Antarctica offers a range of extreme climatic conditions, such as low temperatures, high solar radiation and low nutrient availability, and constitutes one of the harshest environments on Earth. Despite that, it has been successfully colonized by 'cold-loving' fungi, which play a key role in decomposition cycles in cold ecosystems. However, knowledge about the ecological role of yeasts in nutrient or organic matter recycling/ mineralization remains highly fragmentary. The aim of this work was to study the yeast microbiota in samples collected on 25 de Mayo/King George Island regarding the scope of their ability to degrade polyphenolic substrates such as lignin and azo dyes. Sixty-one yeast isolates were obtained from 37 samples, including soil, rocks, wood and bones. Molecular analyses based on rDNA sequences revealed that 35 yeasts could be identified at the species level and could be classified in the genera Leucosporidiella, Rhodotorula, Cryptococcus, Bullera and Candida. Cryptococcus victoriae was by far the most ubiquitous species. In total, 33% of the yeast isolates examined showed significant activity for dye decolorization, 25% for laccase activity and 38% for ligninolytic activity. Eleven yeasts did not show positive activity in any of the assays performed and no isolates showed positive activity across all tested substrates. A high diversity of yeasts were isolated in this work, possibly including undescribed species and conspicuous Antarctic yeasts, most of them belonging to oligotrophic, slow-growing and metabolically diverse basidiomycetous genera.
“…The bacterial tradition became investigated for the lignolytic enzyme, laccase pastime with the aid of using guaiacol technique. A easy screening approach was accompanied in organize to hit upon laccase generating bacteria on strong media containing 0.02% guaiacol as an indicator turned into placed into effect for screening of laccase generating with the aid of bacteria, expand an extreme reddish brown colour in the medium across the bacterial colony vicinity as laccase signs (Ang et al, 2010). The appearance of the reddish brown area inside the medium resulted from the oxidative polymerization of guaiacol (Mabrouk et al, 2010).…”
“…In the presence of guaiacol, intense reddish brown color was produced in the medium around the fungal colonies and was taken as the positive reaction for the presence of laccase enzyme activity as previously reported (Coll et al, 1993;Kiiskinen et al, 2004;Vishwanath et al, 2008;Ang et al, 2010). The pale yellow color of syringaldazine is oxidized to a purple-colored compound in the presence of fungal colonies and was taken as the positive reaction for the presence of laccase enzyme activity as previously reported (Wilkołazka et al, 2002;Floch et al, 2007;Wang et al, 2010).…”
Section: Screening For Laccase Activitymentioning
confidence: 90%
“…The main purpose of the screening is to select fungi with desired characteristics intended for various applications, example, dye decolorization and lignocellulolytic enzyme production (Ang et al, 2010 Penicillium, Trichoderma, Beauveria, Verticillium, Paecilomyces, Metarhizium and Fusarium species). In the present study, two types of screening agents were used to screen for fungal laccase activity.…”
Section: Screening Of Laccase Positive Fungimentioning
confidence: 99%
“…As laccases oxidize various types of substrates, several different compounds have been used as indicators for laccase production. Common indicators used are guaiacol (Coll et al, 1993;Kiiskinen et al, 2004;Vishwanath et al, 2008;Ang et al, 2010), 2, 2-azino-bis (3-ethylbenzthiazoline-6-sulphonic acid) (ABTS) (Floch et al, 2002;Wilkołazka et al, 2002;Hao et al, 2007), syringaldazine (Floch et al, 2002;Wilkołazka et al, 2002;Wang et al, 2010) and polymeric dyes like remazol brilliant blue-R (RBB-R) (Desouza et al, 2004).…”
A great deal of works has been carried out assessing dye-decolorization capabilities of fungi, but only few species were investigated. In this present study, ten fungal species were screened for laccase activity by indicator plate method, of which five species were found to be laccase-positive. Laccase activity varied during growth and maximal laccase activity was observed during the 9 th day, except for Agaricus bisporus. Pleurotus ostreatus gave the highest laccase activities, showing average value around 570 U/L, which were higher than other strains. Addition of 1 mM copper sulphate induced the laccase production efficiently by 60 to 80%, while veratryl and benzyl alcohol induced laccase production in all the laccase positive species except for A. bisporus. Constitutive expression of laccase was observed in F. solani in the presence of copper sulphate. In addition, the extracellular laccase from the P. ostreatus could decolorize reactive dyes, which suggests the potential application of laccase in textile effluent treatment.
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