2019
DOI: 10.31512/encitec.v9i3.3344
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A Produção De Sabão Artesanal Como Perspectiva Sustentável No Ensino De Biologia

Abstract: <p class="ResumoRevista">Desde o início do processo de industrialização, a população mundial cresceu de maneira significativa, consumindo de forma rápida e intensa os recursos naturais. É urgente a necessidade de práticas em que o ser individual (re)construa valores sociais, conhecimentos, habilidades, atitudes e competências, voltados para a vida coletiva e para a conservação do meio ambiente. A prática de reutilização de óleo de cozinha na produção de sabão artesanal foi abordada em uma oficina desenvo… Show more

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Cited by 4 publications
(6 citation statements)
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“…This survey took place through informal, unstructured dialogues. Subsequently, a slide show was held, where some questions about the environmental damage caused by the inadequate disposal of vegetable oil used in fried foods were listed, such as: decreased BOD (biochemical oxygen demand), negative effects on the local fauna, due to the lack of light entering water bodies, negative impacts caused to the soil, among others (13,14,18). This stage took place on July 27, 2017, and lasted approximately three hours.…”
Section: Initial Surveymentioning
confidence: 99%
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“…This survey took place through informal, unstructured dialogues. Subsequently, a slide show was held, where some questions about the environmental damage caused by the inadequate disposal of vegetable oil used in fried foods were listed, such as: decreased BOD (biochemical oxygen demand), negative effects on the local fauna, due to the lack of light entering water bodies, negative impacts caused to the soil, among others (13,14,18). This stage took place on July 27, 2017, and lasted approximately three hours.…”
Section: Initial Surveymentioning
confidence: 99%
“…However, there are challenges in professional development between communicating your ideas and understanding them for a wider community (12). To contribute to the need for continuous formation, soap-making workshops and moments of reflection were proposed and held (13), lasting approximately four hours with the presence of teachers from various areas (Chemistry, Physics, Mathematics, Biology, Portuguese) among others. In our workshops the raw material was used cooking oil, knowing the environmental importance of its improper disposal: sink drains, sewage box, wasteland, and backyards, directly affecting the environment, as it can contaminate groundwater, springs, and streams, reaching rivers and dams (13).…”
Section: Introductionmentioning
confidence: 99%
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“…No contexto ambiental, a contaminação da água resultante do lançamento desses resíduos na rede de esgoto, compromete a qualidade dos recursos hídricos e afeta diretamente os ecossistemas aquáticos. A grande quantidade de óleo vegetal descartado anualmente no Brasil evidencia a necessidade de conscientização e ação em relação a esse problema (Carneiro et al, 2019). Apenas uma pequena parcela desse volume é reaproveitada, o que contribui para o acúmulo de resíduos nos sistemas de saneamento e para a contaminação dos corpos d'água.…”
Section: Introductionunclassified