2003
DOI: 10.1016/s1382-6689(03)00027-9
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A preliminary evaluation of a novel method to monitor a triple antioxidant combination (vitamins E, C and α-lipoic acid) in diabetic volunteers using in vitro methaemoglobin formation

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Cited by 21 publications
(9 citation statements)
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“…26,27 In a clinical trial of a combination of antioxidant compounds that included LA, the thiol content of erythrocytes in patients with diabetes mellitus significantly increased after 6 weeks. 28 We observed a dose-related improvement in the cytosolic GSH content and a simultaneous increase in GSH:GSSG ratio. The mechanism by which LA increases the synthesis of GSH has been described, 26 and is attributed to the potent ability of LA to induce Nrf2dependent transcription of γ-glutamyl cysteine ligase (GCL), the rate-controlling enzyme in the synthesis of GSH.…”
Section: Effect Of Combination Of Rs-la With Alcarmentioning
confidence: 58%
“…26,27 In a clinical trial of a combination of antioxidant compounds that included LA, the thiol content of erythrocytes in patients with diabetes mellitus significantly increased after 6 weeks. 28 We observed a dose-related improvement in the cytosolic GSH content and a simultaneous increase in GSH:GSSG ratio. The mechanism by which LA increases the synthesis of GSH has been described, 26 and is attributed to the potent ability of LA to induce Nrf2dependent transcription of γ-glutamyl cysteine ligase (GCL), the rate-controlling enzyme in the synthesis of GSH.…”
Section: Effect Of Combination Of Rs-la With Alcarmentioning
confidence: 58%
“…The slowing of the development of the disease was due to a reduction in oxidative stress, and not secondary to a decrease in the glucose or cholesterol in plasma, for the fact that the respective plasma concentrations remained unchanged in the diabetic mice supplemented with vitamin E [42] . Other studies have supported these results, in fact, it was observed that a triple antioxidant therapy (Vitamin E, lipoic acid, and vitamin C) in diabetic volunteers attenuated oxidative stress reducing the formation of methemoglobin in vitro and in glycated hemoglobin in vivo [43] . Numerous clinical studies have shown a decrease in EC-SOD in African Americans with hypertension, in patients with vasospastic angina, calcific aortic stenosis and in patients with DM2, compared with control subjects [44,45] .…”
Section: Association Between Antioxidant Enzyme and Vascular Diseasementioning
confidence: 65%
“…It was found that triple antioxidant therapy (vitamins E and C and alpha lipoic acid) for a period of 6 weeks significantly reduced HbA1c in the diabetic volunteers, which returned back to its initial values 4 weeks after the end of supplementation. In addition, total antioxidant status measurement indicated that diabetic plasma antioxidant capacity was significantly improved during antioxidant supplementation [11].…”
Section: Discussionmentioning
confidence: 99%