2020
DOI: 10.1590/1980-5373-mr-2019-0513
|View full text |Cite
|
Sign up to set email alerts
|

A New Sensor Based on Reduced Graphene Oxide/Au Nanoparticles for Glycerol Detection

Abstract: The projections for the global energy demand have been one of our society's greatest challenges, which has contributed significantly to the search for new sources of energy, among which biodiesel stands out and, consequently, the development of methods for quality assurance is essential to ensure its technological demand. In this context, a stable sensor based on graphene oxide and gold nanoparticles was developed for glycerol analysis. The electrochemically deposited gold nanoparticles presented the best resu… Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
2

Citation Types

0
2
0

Year Published

2021
2021
2024
2024

Publication Types

Select...
5
1

Relationship

0
6

Authors

Journals

citations
Cited by 8 publications
(2 citation statements)
references
References 48 publications
(74 reference statements)
0
2
0
Order By: Relevance
“…Glycerol is a kind of organic matter which has the characteristics of colorless, odorless, sweet taste, and its appearance is clear viscous liquid. In nature, it exists in tobacco, beer, wine, honey, cocoa and so on [1,2]. Along with the development of industry, glycerin is also used in various fields, such as food industry, paint industry, printing and dyeing industry and pharmaceutical industry [2].…”
Section: Introductionmentioning
confidence: 99%
See 1 more Smart Citation
“…Glycerol is a kind of organic matter which has the characteristics of colorless, odorless, sweet taste, and its appearance is clear viscous liquid. In nature, it exists in tobacco, beer, wine, honey, cocoa and so on [1,2]. Along with the development of industry, glycerin is also used in various fields, such as food industry, paint industry, printing and dyeing industry and pharmaceutical industry [2].…”
Section: Introductionmentioning
confidence: 99%
“…In nature, it exists in tobacco, beer, wine, honey, cocoa and so on [1,2]. Along with the development of industry, glycerin is also used in various fields, such as food industry, paint industry, printing and dyeing industry and pharmaceutical industry [2]. In recent years, glycerol concentration monitoring has also become an important method of biodiesel quality control and human health assessment, which has attracted wide attention.…”
Section: Introductionmentioning
confidence: 99%