“…In addition to periodontitis, persistent poor glycaemic control has been associated with increased incidence and progression of gingivitis and alveolar bone loss, 8,9 salivary gland dysfunction, 10,11 taste disturbances 12 and orofacial neurosensory disorders (eg burning mouth syndrome). 13 People with diabetes have also been shown to be at greater risk of developing certain oral mucosal disorders such as lichen planus, recurrent aphthous stomatitis and oral fungal infections.…”
Section: Oral Health Problems and Poor Glycaemic Controlmentioning
outcomes and increase mortality. 6 However, a meta-analysis reported that treatment of periodontal disease by scaling/root planning and oral hygiene in people with diabetes resulted in a mean reduction in HbA1c levels of 0.4%. 7 Despite growing evidence about the associations between oral health problems in patients with diabetes, there is limited research investigating oral health awareness in patients with diabetes.
“…In addition to periodontitis, persistent poor glycaemic control has been associated with increased incidence and progression of gingivitis and alveolar bone loss, 8,9 salivary gland dysfunction, 10,11 taste disturbances 12 and orofacial neurosensory disorders (eg burning mouth syndrome). 13 People with diabetes have also been shown to be at greater risk of developing certain oral mucosal disorders such as lichen planus, recurrent aphthous stomatitis and oral fungal infections.…”
Section: Oral Health Problems and Poor Glycaemic Controlmentioning
outcomes and increase mortality. 6 However, a meta-analysis reported that treatment of periodontal disease by scaling/root planning and oral hygiene in people with diabetes resulted in a mean reduction in HbA1c levels of 0.4%. 7 Despite growing evidence about the associations between oral health problems in patients with diabetes, there is limited research investigating oral health awareness in patients with diabetes.
“…The findings on glucose in saliva could be traced to the early 19th century [2]. A lot of scientists had reported the presence of glucose in the saliva and further shown its usefulness in clinical decision making [5][6][7][8][9][10][11][12][13][14][15][16].…”
Section: Determination Of Salivary and Plasma Glucosementioning
“…The study group included 30 satisfactory controlled diabetes mellitus type 2 patients (HbA1c<9%) and 30 poor controlled diabetes mellitus type 2 patients (HbA1c≥9%), who were recruited from the Department of Endocrinology University hospital Foca, Republic of Srpska, Bosnia and Herzegovina. The 9% cut-off point has been suggested to represent an indicator for ineffective blood glucose management in type 2 diabetes 13 . The mean duration of diabetes was 8.57±7.44 years in patients with satisfactory glycoregulation and 9.18±6.97 in patients with poor glycoregulation.…”
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