A flavanone glycoside from Prunus cerasoides

Shrivastava, S. P.

doi:10.1016/0031-9422(82)80175-1

Cited by 7 publications

(3 citation statements)

References 2 publications

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“…Although catechin-type flavonoids were reported in cherry in a previous study (Piccolella et al, 2008), the present study did not detect catechin-type flavonoids. Finally, quercetin 3- O -xyloside (reynoutrin), quercetin 3- O -rhamnoside (quercitrin), kaempferol 3- O -xyloside, and kaempferol 3- O -rhamnoside (afzelin) were shown as new flavonoids (Shrivastava, 1982, Yoshioka et al, 1990, Matsuda et al, 2002, Jeong et al, 2006, Sultana and Anwar, 2008, Slinestad et al, 2009).…”

Section: Resultsmentioning

confidence: 99%

Characterization and quantification of flavonoid glycosides in the Prunus genus by UPLC-DAD-QTOF/MS

Jang

Kim

Lee

et al. 2018

Saudi Journal of Biological Sciences

111

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Widely distributed in plants, flavonoids reduce the incidence of cancer and cardiovascular disease. In this study, flavonoid content and composition in members of the Prunus genus were evaluated using liquid chromatography with diode array and electrospray ionization mass spectrometric detection (UPLC-DAD-ESI/QTOF-MS). Flavonoids in plants of the Prunus genus include the basic structures of kaempferol, quercetin, and catechin, and exist as mono-, di-, or tri-glycoside compounds mono-acylated with acetic acid. A total of 23 individual flavonoids were isolated and confirmed, three of which appear to be newly identified compounds: quercetin 3-O-(2″-O-acetyl)neohesperidoside, quercetin 3-O-(4″-O-acetyl)rutinoside, and kaempferol 3-O-(4″-O-acetyl)rutinoside. Japanese apricot and Chinese plum contained the highest amounts of flavonoids in the Prunus genus. During the ripening stage of Japanese apricot, the total flavonol content was reduced, while the catechin content was increased.

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Section: Resultsmentioning

confidence: 99%

Characterization and quantification of flavonoid glycosides in the Prunus genus by UPLC-DAD-QTOF/MS

Jang

Kim

Lee

et al. 2018

Saudi Journal of Biological Sciences

111

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“…Similarly P. cerasoides also contains tannins and phenolic compounds (two flavonoid glycosides and two flavanones glycosides - Shrivastava et al, 1982;Shrivastava, 1982). A. nepalensis also contains 7% tannins and 7 triterpenoids [Talapatra et al, 1983].…”

Section: Resultsmentioning

confidence: 99%

Studies on the allelopathic effects of some agroforestry tree crops of Garhwal Himalaya

Bhatt

Todaria

1990

Agroforest Syst

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The allelopathic effects of Adina cord(Jblia, Alnus nepalensis, Celtis australis and Prunus cerasoides were tested by growing crops of Eleusine coracana, Glycine max and Hordeum vulgare on top soil, rhizosphere soil from the plantation of these trees, and on field soil either mulched with dry leaves or irrigated with aqueous leaf extracts of the agroforestry tree species. Germination percentage, shoot length, root length and dry matter production and pigment contents of crops were depressed by agroforestry tree crops. Maximum reduction in germination percentage, root-shoot length and dry matter production was obtained with experimental garden soil mulched with dry leaves of trees and by the effect of Adina cordifolia followed by P. cerasoides, H. vulgate proved most susceptible and E. coracana highly resistant to these tree-top interactions.

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“…Moreover, the bioactive constituents of PC are observed as being useful as a medicine for cough and uses as a skin decolorant (Chopra et al, ; Varier & Arya Vaidya, ). Previous studies have indicated that PC extracts contain various flavones, flavanones, isoflavonoids, steroids, and terpenes (Bahuguna, Jangwan, Kaiya, & Sakakibara, ; Shrivastava, ). It has also been reported that naringenin, prunetin, sakuranetin, genistein, genkwanin, and prunol were isolated from the root bark, stem bark, stem, and sap wood of PC (Chakravarti, –43; Ali & Shaheen, ).…”

Section: Introductionmentioning

confidence: 99%

Estrogenic properties ofPrunus cerasoidesextract and its constituents in MCF‐7 cell and evaluation in estrogen‐deprived rodent models

Kim

et al. 2020

Phytotherapy Research

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Funding information Ministry of Education, Science and TechnologyPrunus cerasoides (PC) products contain relatively high levels of flavones and isoflavones and may be potential sources of phytoestrogens for postmenopausal symptom relief. We assessed the PC extract (PCE) and its representative constituents in vitro with assays for estrogen receptor alpha binding, estrogen response element transcriptional activity, cell proliferation, and gene expression changes for pS2 in MCF-7 cells. PCE and its compounds showed strong estrogen receptor binding affinities and estrogen response element induction. A previously undescribed compound (designated as compound 18), now identified as being gentisic acid, 5-O-β-D-(6'-Otrans-4-coumaroyl)-glucopyranoside, also showed potent estrogenic properties and induced proliferation of MCF-7 cells. PCE was evaluated for its in vivo uterotrophic effects in immature female rats as well as for its lipid lowering effects in estrogendeprived animals. For ovariectomized rats and aged female mice, PCE-treated groups had lower plasma triglyceride levels compared with control and, for the same comparison, had reduced serum levels of liver stress/damage markers. Our results point to strong estrogenic activities and beneficial metabolic effects for PCE, with properties that put PC and its extracts as promising sources of phytoestrogens for symptom relief in menopausal and postmenopausal cases.

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A flavanone glycoside from Prunus cerasoides

Cited by 7 publications

References 2 publications

Characterization and quantification of flavonoid glycosides in the Prunus genus by UPLC-DAD-QTOF/MS

Characterization and quantification of flavonoid glycosides in the Prunus genus by UPLC-DAD-QTOF/MS

Studies on the allelopathic effects of some agroforestry tree crops of Garhwal Himalaya

Estrogenic properties ofPrunus cerasoidesextract and its constituents in MCF‐7 cell and evaluation in estrogen‐deprived rodent models

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