“…Some disinfection methods, for example, gamma irradiation, chemical disinfection, microwave, or autoclaving have been shown to more efficiently inactivate viruses and bacteria than other treatments [19–23, 33–35], for example, using high hydrostatic pressure or thermal disinfection at 82.5°C with a limited effect on the viability of pathogens while preserving the biomechanical integrity [13, 18]. Thermal disinfection at 82.5°C for at least 15 min was showed to be very efficient to eliminate virus, vegetative bacteria, fungi, and fungal spores, but heat-resistant spores of B. subtilis and C. sporogenes were reduced only by one to two orders of magnitude [13].…”