Abstract:In this commentary, we present an analysis of how COVID-19 has impacted food systems in the Pacific Islands. The Pacific Islands region is home to over 10 million people across 22 countries, with hugely diverse agricultural and fisheries systems. The analysis is based on a systems framework developed by Allen and Prosperi (2016), which covers various aspects of human ecology food systems. We synthesized material from 21 interviews, news websites, emerging literature, and parallel published assessments of COVID… Show more
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