2019
DOI: 10.4194/1303-2712-v19_10_04
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Abstract: The pharmacokinetics and residues elimination of Minocycline(MINO) were studied in healthy carp (Cyprinus carpio,400±30 g) kept at water temperatures of 10 and 25°C. The concentrations of MINO in plasma and tissues were determined using highperformance liquid chromatography (HPLC) using an ultraviolet detector. The plasma concentrations of MINO concentration-time data were fitted using a singlecompartment model at 10 and 25°C. The absorption half-life (t1/2ka) of MINO was 2.65 h at 10C and 1.65 hat 25C, wher… Show more

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“…For example, increasing temperature resulted in decreased C max and increased Vd/F in Nile tilapia (20), increased C max and decreased Vd/F in crucian carp (24) and Japanese eel (23), or no change in both parameters in channel catfish (22). Other than FF, the variability in the change direction of C max and Vd/F following temperature change was seen in other antibacterial drugs as well (49)(50)(51)(52).…”
Section: Discussionmentioning
confidence: 99%
“…For example, increasing temperature resulted in decreased C max and increased Vd/F in Nile tilapia (20), increased C max and decreased Vd/F in crucian carp (24) and Japanese eel (23), or no change in both parameters in channel catfish (22). Other than FF, the variability in the change direction of C max and Vd/F following temperature change was seen in other antibacterial drugs as well (49)(50)(51)(52).…”
Section: Discussionmentioning
confidence: 99%