2022
DOI: 10.1021/jasms.2c00231
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5-Halogenation of Uridine Suppresses Protonation-Induced Tautomerization and Enhances Glycosidic Bond Stability of Protonated Uridine: Investigations via IRMPD Action Spectroscopy, ER-CID Experiments, and Theoretical Calculations

Abstract: Uridine (Urd), a canonical nucleoside of RNA, is the most commonly modified nucleoside among those that occur naturally. Uridine has also been an important target for the development of modified nucleoside analogues for pharmaceutical applications. In this work, the effects of 5-halogenation of uracil on the structures and glycosidic bond stabilities of protonated uridine nucleoside analogues are examined using tandem mass spectrometry and computational methods. Infrared multiple photon dissociation (IRMPD) ac… Show more

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“…[17] Rodgers and coworkers have used E com50 in order to evaluate the influence of various substituents on the stability of glycosidic bonds in nucleosides. [18] It is worth adding that Hill et al have compared E com50 values measured by four different mass spectrometers and the values have been found to be well correlated. [19] In this paper we studied the interaction between G-tetrads (Scheme 1), namely [4G + Na] + ions (were G stands for guanosine -G r , or deoxyguanosine -G dr ) and isoflavone glucosides present in the soy based food supplements for menopausal symptoms (their brief characteristics is shown in the supplementary material, Table S1), by using electrospray ionization-collision induced dissociation-mass spectrometry (ESI-CID-MS) and survival yield method.…”
Section: Introductionmentioning
confidence: 95%
“…[17] Rodgers and coworkers have used E com50 in order to evaluate the influence of various substituents on the stability of glycosidic bonds in nucleosides. [18] It is worth adding that Hill et al have compared E com50 values measured by four different mass spectrometers and the values have been found to be well correlated. [19] In this paper we studied the interaction between G-tetrads (Scheme 1), namely [4G + Na] + ions (were G stands for guanosine -G r , or deoxyguanosine -G dr ) and isoflavone glucosides present in the soy based food supplements for menopausal symptoms (their brief characteristics is shown in the supplementary material, Table S1), by using electrospray ionization-collision induced dissociation-mass spectrometry (ESI-CID-MS) and survival yield method.…”
Section: Introductionmentioning
confidence: 95%