2018
DOI: 10.1099/mic.0.000638
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Differential requirements for processing and transport of short-chain versus long-chain O-acylcarnitines in Pseudomonas aeruginosa

Abstract: The opportunistic pathogen Pseudomonas aeruginosa can metabolize carnitine and O-acylcarnitines, which are abundant in host muscle and other tissues. Acylcarnitines are metabolized to carnitine and a fatty acid. The liberated carnitine and its catabolic product, glycine betaine, can be used as osmoprotectants, to induce the secreted phospholipase C PlcH, and as sole carbon, nitrogen and energy sources. P. aeruginosa is incapable of de novo synthesis of carnitine and acylcarnitines, therefore they must be impor… Show more

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Cited by 3 publications
(2 citation statements)
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“…PA has been shown to hydrolyze acyl-carnitines such as PAMC into carnitine and a free fatty acid. 29 Carnitine has also been shown to protect PA against osmotic stress, induce secretion of the virulence factor phospholipase C, and provide carbon and nitrogen as a source of nutrition. 30,31 However, PA can neither synthesize carnitines nor acyl-carnitines and it must acquire them from the environment.…”
Section: Discussionmentioning
confidence: 99%
See 1 more Smart Citation
“…PA has been shown to hydrolyze acyl-carnitines such as PAMC into carnitine and a free fatty acid. 29 Carnitine has also been shown to protect PA against osmotic stress, induce secretion of the virulence factor phospholipase C, and provide carbon and nitrogen as a source of nutrition. 30,31 However, PA can neither synthesize carnitines nor acyl-carnitines and it must acquire them from the environment.…”
Section: Discussionmentioning
confidence: 99%
“…30,31 However, PA can neither synthesize carnitines nor acyl-carnitines and it must acquire them from the environment. 29 Thus, the upregulation of PAMC in corneal epithelial cell-derived EVs may function as a protective mechanism to prevent invasive PA from scavenging carnitine within infected epithelial cells. Further research is needed to investigate this finding.…”
Section: Discussionmentioning
confidence: 99%