2017
DOI: 10.1099/ijsem.0.001801
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Psychromonas aquatilis sp. nov., isolated from seawater samples obtained in the Chilean Antarctica

Abstract: A slightly beige-white pigmented, Gram-staining-negative, rod-shaped bacterium, strain M1A1T, was isolated from seawater samples obtained in Fildes Bay, Antarctica (62°12' S 58° 57' W). Phylogenetic analysis based on nearly full-length 16S rRNA gene sequences showed that the isolate shared 98.4 % 16S rRNA gene sequence identity to the type strain of Psychromonas arctica, but less than 97 % 16S rRNA gene sequence similarities to all other species of the genus Psychromonas. DNA-DNA hybridization with Psychromona… Show more

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Cited by 12 publications
(4 citation statements)
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“…Growth capability of strain KUDC0405 T and the reference strains (M. bovistercoris NEAU-LLE T and M. pseudoresistence CC-5209 T ) at different temperatures (4, 10, 25, 30, 37, and 42°C) and different pH values (pH 3-12, in 1 pH unit intervals). The pH values were adjusted as described by Kämpfer et al [36] in sterilized TSA. The growth capability in the different NaCl concentrations (0-10% w/v, in 0.5% increments) was also evaluated in tryptic soy broth (TSB).…”
Section: Growth Capabilities and Motilitymentioning
confidence: 99%
“…Growth capability of strain KUDC0405 T and the reference strains (M. bovistercoris NEAU-LLE T and M. pseudoresistence CC-5209 T ) at different temperatures (4, 10, 25, 30, 37, and 42°C) and different pH values (pH 3-12, in 1 pH unit intervals). The pH values were adjusted as described by Kämpfer et al [36] in sterilized TSA. The growth capability in the different NaCl concentrations (0-10% w/v, in 0.5% increments) was also evaluated in tryptic soy broth (TSB).…”
Section: Growth Capabilities and Motilitymentioning
confidence: 99%
“…Psychromonas aquatilis was isolated from untreated LO at the start of storage and from HPP-treated UL and LO at the start and end of storage. P. aquatilis was first isolated from an Antarctica water sample (Kämpfer et al, 2017). P. arctica, its closest relative, has been isolated from brown seaweeds U. pinnatifida (Lee et al, 2006) and Splachnidium rugosum (Albakosh et al, 2016).…”
Section: Main Bacterial Species Isolated From Seaweedsmentioning
confidence: 99%
“…The pH values were adjusted as described by Kampfer et al . [12]. The NaCl tolerance and growth in the absence of NaCl were tested at 0–20 % NaCl concentration (w/v; in 0.5 % increments) in TSB.…”
Section: Full-textmentioning
confidence: 99%