2004
DOI: 10.1016/j.fct.2004.06.013
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28-Day repeated dose toxicity study of dried microorganism in rats

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Cited by 10 publications
(5 citation statements)
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“…In higher organisms, including humans, this compound has 10 isoprenoid units in its side chain and is therefore named Coenzyme-Q 10 (CoQ 10 ; Hathcock and Shao 2006). CoQ 10 , also known as Ubiquinone-Q 10 , is widely used as a therapeutic agent, a dietary supplement, an ingredient in cosmetic products, and various other products (Kitano et al 2004;Müller et al 2007;Ochiai et al 2007). CoQ 10 is a lipid-soluble compound located in the inner mitochondrial membrane where it functions as a part of the electron transport chain as well as a strong endogenous lipophilic antioxidant (Turunen et al 2004).…”
Section: Introductionmentioning
confidence: 99%
“…In higher organisms, including humans, this compound has 10 isoprenoid units in its side chain and is therefore named Coenzyme-Q 10 (CoQ 10 ; Hathcock and Shao 2006). CoQ 10 , also known as Ubiquinone-Q 10 , is widely used as a therapeutic agent, a dietary supplement, an ingredient in cosmetic products, and various other products (Kitano et al 2004;Müller et al 2007;Ochiai et al 2007). CoQ 10 is a lipid-soluble compound located in the inner mitochondrial membrane where it functions as a part of the electron transport chain as well as a strong endogenous lipophilic antioxidant (Turunen et al 2004).…”
Section: Introductionmentioning
confidence: 99%
“…It has potent antioxidant and cell membrane stabilizing effects and has also been used as a protective agent in acute cardiac ischemic syndromes, breast cancer, hepatic ischemia reperfusion injury, diabetes, and atherosclerosis [2 -8]. CoQ 10 is currently sold as a dietary supplement in the United States, with a majority of these products being derived from the fermentation of carbohydrates or tobacco leaf extracts [9,10]. Since CoQ 10 can be used as a food supplement or as an adjunctive therapy in many kinds of diseases, it is very important to be able to determine the content of CoQ 10 .…”
Section: Introductionmentioning
confidence: 99%
“…Thus, owing to the increasing demand for CoQ 10 in food products, safety data for CoQ 10 manufactured by each manufacturer is requested by consumers. There are preclinical safety reports on CoQ 10 produced by organic synthesis (Chiba et al, 1972;Ikeda et al, 2005) and by fermentation with yeast (Williams et al, 1999;Kitano et al, 2004 and2006), but there are few reports on CoQ 10 produced with bacteria. This research assessed the safety of CoQ 10 manufactured with non-pathogenic bacteria in a subchronic toxicity study in rats.…”
Section: Introductionmentioning
confidence: 99%