2000
DOI: 10.1590/s1517-83822000000200005
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Characterization of alkaline xylanases from Bacillus pumilus

Abstract: Alkaline xylanases produced by four different strains of Bacillus pumilus were characterized. The optimal pH and temperature were pH 9.0 and 60ºC for strain 13 a , and pH 8.0 and 55ºC for strains 5 2 , 5 14 , and 4 a. Under these conditions the following activities were found after 10 min in the presence of 1% xylan (birchwood): 328 U.ml-1 , 131 U.ml-1 , 90 U.ml-1 , and 167 U.ml-1 , respectively, for the four strains. The enzymes were stable at 40ºC, with 40% of the xylanase activity remaining after 2 hours fo… Show more

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Cited by 33 publications
(29 citation statements)
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“…has been reported (Archana and Satyanarayana, 2003;Beg et al, 2001;Breccia et al, 1999;Chang et al, 2004;Duarte et al, 2000;Kim et al, 2005;Rapp and Wagner, 1986;Rawashdeh et al, 2005;Rivas et al, 2004;Sunna et al,1997). In this study, a lot of Microbacterium barkeri, Bacillus niabensis, B. funiculus, B. megaterium, Pseudoxanthomonas suwonensis, Cupriavidus gilardii, and Rhodococcus rhodochrous strains could produce xylanase as mentioned above.…”
supporting
confidence: 63%
“…has been reported (Archana and Satyanarayana, 2003;Beg et al, 2001;Breccia et al, 1999;Chang et al, 2004;Duarte et al, 2000;Kim et al, 2005;Rapp and Wagner, 1986;Rawashdeh et al, 2005;Rivas et al, 2004;Sunna et al,1997). In this study, a lot of Microbacterium barkeri, Bacillus niabensis, B. funiculus, B. megaterium, Pseudoxanthomonas suwonensis, Cupriavidus gilardii, and Rhodococcus rhodochrous strains could produce xylanase as mentioned above.…”
supporting
confidence: 63%
“…Bacillus pumilus CBMAI 0008 and Paenibacillus sp. CBMAI 868 previously isolated, respectively, from wood decomposition material and paper mill effluent were identified by the Coleção Brasileira de Microrganismos de Ambiente e Indústria -CBMAI and are able to produce alkaline enzymes under thermophilic conditions, including xylanases and manganese-dependent peroxidase (1,2,3,8,10). In this study we evaluated the ability of these bacteria for colour removal of the paper mill effluent.…”
Section: Introductionmentioning
confidence: 99%
“…As outras duas antocianidinas (6,7,3,4´-tetra-hidoxi-5-metoxiflavilio e 6,7,4´-tri-hidroxi-5-metoxiflavilio) não sofreram alterações significativas após processo de fermentação das folhas. 15 Contatou-se que o processo de hidrolise enzimático favoreceu o aumento do rendimento global da carajiruna (Figura 3).…”
Section: Resultsunclassified