2012
DOI: 10.1590/s1516-35982012000700022
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Use of different urea levels in the feeding of Alpine goats

Abstract: -The objective of this study was to evaluate intake, apparent digestibility, ingestive behavior and blood parameters of milking goats fed cactus pear (Opuntia ficus indica) and increasing urea levels in substitution to soybean meal.Ten multiparous Alpine goats with average weight of 31±6.0 kg were used and distributed into (5 × 5) Latin squares and assessed during five 17-day periods, receiving five treatments with the following substitution levels: 0; 5; 10; 15 and 20 g/kg of urea.Neutral detergent fiber (NDF… Show more

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Cited by 5 publications
(4 citation statements)
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References 12 publications
(11 reference statements)
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“…The NDF and ADF values obtained in this study for prickly pear cactus cultivars were similar to those reported by other authors (Gebremariam et al 2006;Batista et al 2009;Costa et al 2009;Barbosa et al 2012). The hemicellulose content calculated in this study varied in ranges from 96 to 249 g kg -1 DM, similar values to those reported in studies of Batista et al (2003) and Abidi et al (2009) where the estimated difference between NDF and ADF values were in average 102 and 123 respectively.…”
Section: Chemical Compositionsupporting
confidence: 90%
“…The NDF and ADF values obtained in this study for prickly pear cactus cultivars were similar to those reported by other authors (Gebremariam et al 2006;Batista et al 2009;Costa et al 2009;Barbosa et al 2012). The hemicellulose content calculated in this study varied in ranges from 96 to 249 g kg -1 DM, similar values to those reported in studies of Batista et al (2003) and Abidi et al (2009) where the estimated difference between NDF and ADF values were in average 102 and 123 respectively.…”
Section: Chemical Compositionsupporting
confidence: 90%
“…Due to the high amount of water in forage cactus, the animals that fed this silage had part of their water needs already met, reducing the search for water in the drinking troughs. Bispo et al (2010), Barbosa et al (2012), andCosta et al (2012) also observed similar results.…”
Section: Resultssupporting
confidence: 72%
“…Thus, the animals fed this silage (21 and 42%) ingested much more water (2.5 and 3.81 kg) than those fed control diet (1.4 kg), leading to a higher urinary frequency. Barbosa et al (2012) worked with forage cactus and urea in the diet of goats and observed a higher number of urination in animals fed higher levels of forage cactus in the diet.…”
Section: Resultsmentioning
confidence: 99%
“…The degradation of crude protein can be influenced by the ratio of non-protein nitrogen (NPN-urea) to true protein (wheat bran). Non-protein nitrogen is easily degraded and absorbed, while true protein has peptide bonds that hinder microbial access to protein molecules, making them more resistant to microbial degradation (Barbosa et al, 2012). Particularly, the observed increase in rumen digestibility of CP was due to the replacement of the true protein from wheat bran by urea (NPN).…”
Section: Discussionmentioning
confidence: 99%