2014
DOI: 10.1590/s0103-84782014000500025
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Silages of pearl millet submitted to nitrogen fertilization

Abstract: This study aimed to evaluate the fermentation characteristics, losses and the chemical composition of two pearl millet genotypes silages submitted to nitrogen fertilization. The experimental design was a completely randomized blocks in a split plot scheme 2x5 (two nitrogen genotypes doses x fi ve doses of nitrogen), with four replicates. Nitrogen doses were 0, 20, 40, 60, 80kg ha -1

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Cited by 7 publications
(9 citation statements)
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“…This result is similar to those reported by Pinho et al (2014), who evaluated silage of different pearl millet genotypes subjected to N fertilization. The maximum value for the percentage of butyric acid was 2.1% (Figure 2).…”
Section: Resultssupporting
confidence: 91%
See 1 more Smart Citation
“…This result is similar to those reported by Pinho et al (2014), who evaluated silage of different pearl millet genotypes subjected to N fertilization. The maximum value for the percentage of butyric acid was 2.1% (Figure 2).…”
Section: Resultssupporting
confidence: 91%
“…The excess soluble carbohydrates in pearl millet lead to a pH decline to values below optimum, which stimulates secondary fermentations, culminating in losses of ensiled material in the form of gases and effluents (Pinho et al, 2014).…”
Section: Introductionmentioning
confidence: 99%
“…The forage sorghum, pearl millet, and buffel grass show a WSC concentration (DM basis) of 13-20, 9, and 3.1%, respectively [16].…”
Section: Influence Of Drought On the Production Of The Crops In The Smentioning
confidence: 99%
“…The effluent losses are associated with the DM content of plant, the activity of the water metabolism and the physical procedure of cutting and application of additives in ensiled forage [23] and DM losses can be highly variable [16]. After evaluating the sorghum silages in Brazilian semiarid we observed a variation of 10-24% DM losses.…”
Section: Fermentation Loss In the Ensiling Processmentioning
confidence: 99%
“…A aplicação de N permite maior rendimento e distribuição mais uniforme da forragem e um ciclo de produção maior, além de contribuir para o aumento do valor nutritivo da planta, em razão da associação desse nutriente na composição bromatológica e digestibilidade, promovendo aumento nos teores de N e proteína bruta, e diminuição da relação C/N da forragem (COSTA et al, 2007;MAZZA et al, 2009;PINHO et al, 2014). observaram na cultivar ADR-300 que a produção de matéria seca e o teor de PB aumentaram com a aplicação de 150 kg ha -1 de N aos 10 dias após a semeadura.…”
Section: Introductionunclassified