Morphological, physicochemical and sensory evaluation of celery harvested from early to late maturity

Yommi, Alejandra; Gerónimo, Natalia Marcela Di; Carrozzi, Liliana; Quillehauquy, V.; Goñi, María Gabriela; Roura, Sara I.

doi:10.1590/s0102-05362013000200010

Cited by 8 publications

(10 citation statements)

References 3 publications

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“…Leaves of medicinal herbs Rosaceae , Asteraceae and Lamiaceae were collected during the flowering period. Each leaf was marked as external, middle or internal considering its position within the plant, according to its length, the degree of development and level of association (Yommi et al, 2013). The longer, greener, and alternated leaves were considered as external.…”

Section: Methodsmentioning

confidence: 99%

Comparative analysis of bioactive phenolic compounds composition from 26 medicinal plants

Sytar

Hemmerich

Živčák

et al. 2018

Saudi Journal of Biological Sciences

152

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Bioactive phenolic compounds are powerful antioxidants in traditionally used medicinal and industrial crop plants and have attracted increased interest in the last years in their application and role in non-destructive methodology for pre-screening analysis of some stress factors. In this study the qualitative target was linked with future possible applications of received data for improving non-destructive methodology as well as for improving existing knowledge regarding antioxidant content in some plant species. Comparative analysis of total phenolics, flavonoid contents, phenolic acid composition, and antioxidant activity in known east central Europe medicinal and industrial crop plants of 26 species of families , and was done. Among the investigated leaf extracts the highest total phenolic, total flavonoid contents and antioxidant activity have been seen for L. (), L. () and for L. (). The highest syringic acid content has been found in the leaf extracts of plant family - in the range from 0.782 to 5.078 mg g DW. The representative's family has a higher content of p-anisic acid in the range 0.334-3.442 mg gDW compared to the leaf extracts of families and. The comparative study showed significant differences of content of phenolic acids in the leaf extracts of different representative's families , and . We suggest that the presence of some phenolic acids can be used as a possible marker for family botanical specifications of representative families and . It was supposed that some pharmacological effects can be connected with the analyzed data.

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Section: Methodsmentioning

confidence: 99%

Comparative analysis of bioactive phenolic compounds composition from 26 medicinal plants

Sytar

Hemmerich

Živčák

et al. 2018

Saudi Journal of Biological Sciences

152

View full text Add to dashboard Cite

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“…Although the harvesting date is genotype and growing conditions dependent, early harvests may improve the quality of the end product mostly through the visual appearance (color and texture) and physicochemical composition [80], as well as through the increased content of essential oil in the leaves [81]. Late harvests may increase total yield when a single harvest is implemented, however the overall quality of celery petioles is reduced, especially in terms of tissue texture [82]. The white color of petioles is associated with high quality and increases consumers' acceptance, therefore, various cultivation practices (also known as blanching) are implemented to improve petioles color, including covering plants with pots, tie wrapping the leaves in order to cover the middle of the rosette, and hilling up with soil.…”

Section: Harvestingmentioning

confidence: 99%

Apium Plants: Beyond Simple Food and Phytopharmacological Applications

et al. 2019

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Apium plants belong to the Apiaceae family and are included among plants that have been in use in traditional medicine for thousands of years worldwide, including in the Mediterranean, as well as the tropical and subtropical regions of Asia and Africa. Some highlighted medical benefits include prevention of coronary and vascular diseases. Their phytochemical constituents consist of bergapten, flavonoids, glycosides, furanocoumarins, furocoumarin, limonene, psoralen, xanthotoxin, and selinene. Some of their pharmacological properties include anticancer, antioxidant, antimicrobial, antifungal, nematocidal, anti-rheumatism, antiasthma, anti-bronchitis, hepatoprotective, appetizer, anticonvulsant, antispasmodic, breast milk inducer, anti-jaundice, antihypertensive, anti-dysmenorrhea, prevention of cardiovascular diseases, and spermatogenesis induction. The present review summarizes data on ecology, botany, cultivation, habitat, medicinal use, phytochemical composition, preclinical and clinical pharmacological efficacy of Apium plants and provides future direction on how to take full advantage of Apium plants for the optimal benefit to mankind.

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“…Despite the resulted in deeper water table treatment, celery can still grow. Celery should be ready for harvest at 85 to 120 days after transplanting depending on the variety (Yommi et al, 2013). Therefore, cultivated celery from tiller parents can be an alternative to cultivated in riparian wetland to increase agriculture activity there by shortening the planting period.…”

Section: Discussionmentioning

confidence: 99%

Tiller Size and Water Table Effects in Celery Growth on Floating Cultivation System

Jaya¹,

Lakitan²,

Bernas³

2020

J. Lahan Suboptimal

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Jaya KK, Lakitan B, Bernas SM. 2020. Tiller size and water table effects in celery growth on floating cultivation system. Jurnal Lahan Suboptimal : Journal of Suboptimal Lands 9(2): 184-191.Riparian wetland is highly available and potential suboptimal lands for an alternative solution in extending agricultural activity, but several constrains need to be resolved. The objective of this study was to improve the diversification of vegetables for increasing riparian wetland with utilizing floating cultivation system. This study was conducted From November until December 2019 in Jakabaring (104°46’4” E; 3°01’35” S) Palembang. The design of experiments used in this study was arranged in split plot-completely randomized design with 2 factors (main plot and sub-plot). Main plot was the height of water table, namely: R1 (1 cm upper raft surface), R5 (5 cm upper raft surface), and R10 (10 cm upper raft surface). Sub-plot was the size of celery tiller, i.e., B1 (big size) and B2 (small size). Each combination treatment consisted of five replication. Results showed that there was no any significant effect on water table and tiller size combination treatments in all observed variables, such as: plant height, leaf area, number of petioles, root length, fresh weight, and dry weight of shoot and roots. But, root length was significant different in water table treatment. Therefore, cultivated celery using floating culture system from tiller of parent plants can be an alternative to increase agriculture activity by shortening the planting period to increase vegetable diversification in riparian wetland.

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Morphological, physicochemical and sensory evaluation of celery harvested from early to late maturity

Cited by 8 publications

References 3 publications

Comparative analysis of bioactive phenolic compounds composition from 26 medicinal plants

Comparative analysis of bioactive phenolic compounds composition from 26 medicinal plants

Apium Plants: Beyond Simple Food and Phytopharmacological Applications

Tiller Size and Water Table Effects in Celery Growth on Floating Cultivation System

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