“…In the same way, the high price of organic foods emerges as one of the main barriers to consumption in many other countries, such as Greece [24][25][26][27][28], Italy [29], Romania [30,31], Croatia [32], Thailand [33], Canada [34], UK [35][36][37][38], Brazil [39], Australia [40,41], Ireland [42][43][44], Sweden [45], Denmark [46,47], USA [48][49][50][51], Scotland [52], The Netherlands [53,54], Costa Rica [55], Turkey [56] and Poland [57,58].…”