2012
DOI: 10.1590/s0100-69162012000500002
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Production of tomato seedlings using different substrates and trays in three protected environments

Abstract: ABSTRACT:The seedlings production is an essential part for vegetables production. Thus, this study aimed to evaluate the environment, the substrates and the containers in the development of tomato seedlings, cv. Santa crus Kada Gigante, in Aquidauana -MS, Brazil region, from October to November, 2008. Polystyrene trays with 72; 128 and 200 cells, filled with four substrates (soil; Plantmax ® ; coconut fiber and vermiculite) were tested in three protected environments (greenhouse; screened with Sombrite ® and s… Show more

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Cited by 16 publications
(15 citation statements)
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“…The fresh mass of roots and size of the root were the parameters most negatively affected by the use of SASC, sharply decreasing with the addition of SASC, which may indicate a deficiency in the physical characteristics of the SASC. Costa et al (2012) used different substrates for the production of tomato seedlings. The results reported for all the tested parameters (plant height, stem diameter, total weight, mass of the shoots and mass of the root) were worse than those shown here.…”
Section: Production Of the Tomato Seedlingsmentioning
confidence: 99%
“…The fresh mass of roots and size of the root were the parameters most negatively affected by the use of SASC, sharply decreasing with the addition of SASC, which may indicate a deficiency in the physical characteristics of the SASC. Costa et al (2012) used different substrates for the production of tomato seedlings. The results reported for all the tested parameters (plant height, stem diameter, total weight, mass of the shoots and mass of the root) were worse than those shown here.…”
Section: Production Of the Tomato Seedlingsmentioning
confidence: 99%
“…Since this parameter was comprised of shoot dry weight and length (which is similar for the quality categories), biomass accumulation is decisive for the production of high quality seedlings at the nursery. DQI is commonly used for the evaluation of forest or fruit tree seedlings, but recently it has also been employed for assessing horticultural species such as cucumber, muskmelon and tomato [16][17][18]. Even though the parameter incorporates a number of destructive measurements, it is a useful indicator of seedling quality and plantation performance [19] since its values was correlated with the quality categories in our study.…”
Section: Resultsmentioning
confidence: 75%
“…Although studies show no consensus about the directly effect of SBD on seedling quality, some studies correlate SBD with tomato productivity (HERNÁNDEZ et al, 2017), and others associate SBD with other variables that result in good quality seedlings (COSTA et al, 2012).…”
Section: Resultsmentioning
confidence: 99%