2008
DOI: 10.1590/s0100-54052008000100012
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Atividade antimicrobiana de extratos peptídicos de folhas de berinjela na inibição do crescimento de Ralstonia solanacearum e Clavibacter michiganensis subsp. michiganensis

Abstract: Compostos naturais, incluindo-se peptídios antimicrobianos, vêm se destacando como fontes de agentes de defesa contra fitopatógenos de importância comercial. Esse trabalho visou obter frações peptídicas a partir de extratos de folhas de berinjela e a v a l i a r a s a t i v i d a d e s a n t i m i c r o b i a n a s c o n t r a d u a s b a c t é r i a s fitopatogênicas. Os pools peptídicos catiônicos, PC1 e PC2 e o aniônico PA obtidos de extratos solúvel (ES) e de parede celular

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Cited by 3 publications
(4 citation statements)
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“…For fully expanded leaves, a Coomassie‐stained three‐phase SDS‐Tricine‐PAGE showed the presence of peptide in CWE‐CF2 and in SE‐CF1 and SE‐CF2 (Almeida et al., 2006). These previous results are consistent with the high antimicrobial activities observed for these fractions (Table 1).…”
Section: Discussionmentioning
confidence: 99%
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“…For fully expanded leaves, a Coomassie‐stained three‐phase SDS‐Tricine‐PAGE showed the presence of peptide in CWE‐CF2 and in SE‐CF1 and SE‐CF2 (Almeida et al., 2006). These previous results are consistent with the high antimicrobial activities observed for these fractions (Table 1).…”
Section: Discussionmentioning
confidence: 99%
“…michiganensis were assayed as plant pathogens. Micro‐organism’s origin, cultivation and maintenance were according to Teixeira et al (2006) and Almeida et al. (2007).…”
Section: Methodsmentioning
confidence: 99%
“…CW proteins represent a subproteome of great importance, since many of these molecules are involved in the maintenance of the cellular structure and in processes of plant defense, for instance in responses to abiotic and biotic stresses ( Jamet et al , 2006 ; Kong et al , 2010 ), or as a constitutive barrier against pathogenic microorganisms. Studies in our laboratory evidenced high constitutive antimicrobial activity against two plant-pathogenic bacteria by the peptide fraction obtained from CW extracts from leaves of bell pepper ( Figure 2 , Teixeira et al , 2006 ) and 60-day-old eggplant ( Almeida et al , 2008 ). Also for eggplants, the highest inhibition levels were obtained with CW extracts from 5-cm-tall plants, while soluble extracts promoted the highest inhibition rate when fully expanded leaves were analyzed ( Table 1 ).…”
Section: Preparing and Isolating Low-abundance Proteins And Peptides mentioning
confidence: 94%
“…Plant CWs are highly dynamic and contain chemically active compounds secreted by the cells, which are essentially polysaccharides and proteins, the latter comprising approximately 10% of the CW mass ( Jamet et al , 2008 ). These proteins, which are difficult to isolate from these complex matrixes, require specific extraction methods ( Teixeira et al , 2006 ; Zhu et al , 2006 ; Almeida et al , 2007 , 2008 ; Kong et al , 2010 ), due to their low abundance. Differential extraction enriches the extract, allows access to the CW LAP, and facilitates the comparison of the expression profiles under different stress conditions ( Watson and Summer, 2006 ; Negri et al , 2008 ).…”
Section: Preparing and Isolating Low-abundance Proteins And Peptides mentioning
confidence: 99%