2015
DOI: 10.1590/2317-1545v37n1142202
|View full text |Cite
|
Sign up to set email alerts
|

Dynamics of reserves of soybean seeds during the development of seedlings of different commercial cultivars

Abstract: -Physiological quality and vigor of the seeds comprise properties that determine a high level of activity and performance during germination and seedling emergence, having a direct relation with the establishment of the stand of a crop. In this context, the assessment of seedling development, including the analysis of the seed reserves mobilization are a reliable method to investigate the physiological potential of seed lots. In this preliminary study, the aim was to investigate the dynamics of seed reserves m… Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
3
2

Citation Types

2
39
0
1

Year Published

2017
2017
2023
2023

Publication Types

Select...
6
1

Relationship

0
7

Authors

Journals

citations
Cited by 26 publications
(42 citation statements)
references
References 16 publications
2
39
0
1
Order By: Relevance
“…Afterwards, the elongation slowed down and a plateau was reached after 14 days. Such kinetics of elongation are in accordance with previous work on legume seeds (Pierre et al, 2014). For logistic reasons, 7 days of darkness was retained for further experiments considering that the elongation at that age represented 79% of the maximum value recorded at 28 days.…”
Section: Resultssupporting
confidence: 88%
See 3 more Smart Citations
“…Afterwards, the elongation slowed down and a plateau was reached after 14 days. Such kinetics of elongation are in accordance with previous work on legume seeds (Pierre et al, 2014). For logistic reasons, 7 days of darkness was retained for further experiments considering that the elongation at that age represented 79% of the maximum value recorded at 28 days.…”
Section: Resultssupporting
confidence: 88%
“…Root length was also around 16 cm and there were no significant changes during maturation. In legume seed such as soybean, elongation capacity of the cells is preestablished during embryogenesis (Sánchez-Bravo et al, 2008;Pierre et al, 2014). Thus in our material, elongation capacity following forced drying was already gained during seed filling.…”
Section: Resultsmentioning
confidence: 63%
See 2 more Smart Citations
“…It is important to note that these features when present genetic variability can be considered in breeding programs (Pereira et al, 2015) and a strategy on the selection of superior genotypes.…”
Section: Introductionmentioning
confidence: 99%