BLACK OAT AND RYEGRASS INOCULATED WITH Azospirillum brasilense IN CROP-LIVESTOCK SYSTEM

Abstract

The success of the integrated crop-livestock system depends on the correct pasture management, particularly regarding nitrogen fertilization and grazing intensity. The objective of this study was to evaluate the total production of forage and the proportion of the botanical and structural components of black oat and annual ryegrass mixture. The experimental design was randomized blocks with three replicates and the treatments were arranged in a three-factorial scheme: seed inoculation (with and without Azospirillum brasilense inoculation), grazing management (conventional grazing, where the animals were kept in pasture with no control of pasture height; 30, 20 and 10 cm at the end of grazing, and a control without grazing), and nitrogen fertilization (0, 50 and 100 kg nitrogen ha-1). In treatments with pasture heights where grazing ended at 30, 20 and 10 cm, the height was monitored and biomass was collected when the animals entered and exited the plots. Manual separation of the components was used to determine the dry mass of green leaves, stems, senescent material and inflorescence. Total dry mass production was obtained based on the initial forage mass plus the daily accumulation rates. The proportion of structural components varied according to the different grazing managements, nitrogen doses and inoculation with Azospirillum brasilense. Biomass production of black oat and ryegrass mixture was increased by nitrogen application and Azospirillum brasilense inoculation.