“…Although lip and oral cavity cancer accounts for less than 3% of all cancer cases worldwide, its low survival rate and adverse consequences on quality of life have garnered it to be considered as a significant public health problem; in fact, two thirds of its burden occurs in developing countries (Costa et al, 2016;Farah et al, 2014;Global Burden of Disease Cancer, 2015;Ribeiro et al, 2015;Torre et al, 2015;Warnakulasuriya, 2009 Since people who live in developing countries are exposed to a wider range of risk factors for cancer of the lip and oral cavity, the highest incidence rates are reported from these countries (Byakodi et al, 2012;de Camargo Cancela et al, 2010;Gupta et al, 2016;Rastogi et al, 2004). The most important risk factors of this cancer are tobacco use, alcohol, chewing tobacco, betel quid, poor eating habits, sun exposure, viral infections (especially HPV), and poor oral hygiene (de Camargo Cancela et al, 2010;Farah et al, 2014;Funk et al, 2002;Ribeiro et al, 2015;Warnakulasuriya, 2009).…”