2018
DOI: 10.1590/1678-992x-2016-0339
|View full text |Cite
|
Sign up to set email alerts
|

Water extraction and implications on soil moisture sensor placement in the root zone of banana

Abstract: ABSTRACT:The knowledge on spatial and temporal variations of soil water storage in the root zone of crops is essential to guide the studies to determine soil water balance, verify the effective zone of water extraction in the soil and indicate the correct region for the management of water, fertilizers and pesticides. The objectives of this study were: (i) to indicate the zones of highest root activity for banana in different development stages; (ii) to determine, inside the zone of highest root activity, the … Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
2
2
1

Citation Types

1
8
0

Year Published

2018
2018
2023
2023

Publication Types

Select...
8

Relationship

0
8

Authors

Journals

citations
Cited by 17 publications
(9 citation statements)
references
References 31 publications
1
8
0
Order By: Relevance
“…The ideal regions of sensor placement found was up to 0.75 m, from the pseudo-stem and up to 0.33 m deep, towards the microsprinkler for treatment T1; up to 0.80 m from pseudo-stem and up to 0.48 m deep for treatment 2; and up to 0.83 m from pseudo-stem towards the micro-sprinkler, and up to 0.55 m deep for treatment 3. These results are in agreement with those proposed by Silva et al (2018), who applied the concept of Time Stable Representative Proposition (TSRP) and found two patterns of water uptake for banana crops as a function of the developmental stages: one characterizes the initial and vegetative growth stage, when the effective water extraction occurs up to the distance of 0.70 m from the plant, and the other characterizes the flowering and fruit growth stages, when the effective extraction occurs up to 0.90 m from and T3) and drip (T4 and T5) T1 -Micro-sprinkler, 70 L h -1 and one emitter for four plants located in one lateral line between two plant rows; T2 -Micro-sprinkler, 53 L h -1 and one emitter for four plants located in one lateral line between two plant rows; T3 -Micro-sprinkler, 35 L h -1 and one emitter for four plants located in one lateral line between two plant rows; T4 -Dripper, 4 L h -1 and one lateral line per plant row with on-line emitters spaced 0.7 m apart; T5 -Dripper, 4 L h -1 and two lateral lines per plant row with on-line emitters spaced 0.7 m apart * -Significant at p ≤ 0.05 by F test T1 -Micro-sprinkler, 70 L h -1 and one emitter for four plants located in one lateral line between two plant rows; T2 -Micro-sprinkler, 53 L h -1 and one emitter for four plants located in one lateral line between two plant rows; T3 -Micro-sprinkler, 35 L h -1 and one emitter for four plants located in one lateral line between two plant rows; T4 -Dripper, 4 L h -1 and one lateral line per plant row with on-line emitters spaced 0.7 m apart; T5 -Dripper, 4 L h -1 and two lateral lines per plant row with on-line emitters spaced 0.7 m apart Table 2. Distances from plant and soil depth for placement water content or potential sensors in the root zone of banana crops the plant.…”
Section: Resultssupporting
confidence: 94%
See 2 more Smart Citations
“…The ideal regions of sensor placement found was up to 0.75 m, from the pseudo-stem and up to 0.33 m deep, towards the microsprinkler for treatment T1; up to 0.80 m from pseudo-stem and up to 0.48 m deep for treatment 2; and up to 0.83 m from pseudo-stem towards the micro-sprinkler, and up to 0.55 m deep for treatment 3. These results are in agreement with those proposed by Silva et al (2018), who applied the concept of Time Stable Representative Proposition (TSRP) and found two patterns of water uptake for banana crops as a function of the developmental stages: one characterizes the initial and vegetative growth stage, when the effective water extraction occurs up to the distance of 0.70 m from the plant, and the other characterizes the flowering and fruit growth stages, when the effective extraction occurs up to 0.90 m from and T3) and drip (T4 and T5) T1 -Micro-sprinkler, 70 L h -1 and one emitter for four plants located in one lateral line between two plant rows; T2 -Micro-sprinkler, 53 L h -1 and one emitter for four plants located in one lateral line between two plant rows; T3 -Micro-sprinkler, 35 L h -1 and one emitter for four plants located in one lateral line between two plant rows; T4 -Dripper, 4 L h -1 and one lateral line per plant row with on-line emitters spaced 0.7 m apart; T5 -Dripper, 4 L h -1 and two lateral lines per plant row with on-line emitters spaced 0.7 m apart * -Significant at p ≤ 0.05 by F test T1 -Micro-sprinkler, 70 L h -1 and one emitter for four plants located in one lateral line between two plant rows; T2 -Micro-sprinkler, 53 L h -1 and one emitter for four plants located in one lateral line between two plant rows; T3 -Micro-sprinkler, 35 L h -1 and one emitter for four plants located in one lateral line between two plant rows; T4 -Dripper, 4 L h -1 and one lateral line per plant row with on-line emitters spaced 0.7 m apart; T5 -Dripper, 4 L h -1 and two lateral lines per plant row with on-line emitters spaced 0.7 m apart Table 2. Distances from plant and soil depth for placement water content or potential sensors in the root zone of banana crops the plant.…”
Section: Resultssupporting
confidence: 94%
“…These results may be used with confidence, since the sensor placement region in the soil recommended in this study are within the limits reported by Silva et al (2009), who determined positioning of sensors for banana crops irrigated by micro-sprinklers under sub-humid climate and recommend the range of 0.10 and 0.80 m from the pseudo-stem, up to the depth of 0.25 m. Moreover, the recommended range of distance and depth are within the limits reported by Coelho et al (2010), who proposed an ideal zone to placing sensors in soils with banana crops irrigated by four drippers per plant of 0.50 m from pseudo-stem and up to 0.35 m deep. Regarding the percent distribution of water extraction relative to soil depth, two patterns of soil water extraction distribution were also found by Silva et al (2018): the first characterizes the initial and vegetative growth stages, when the effective water extraction occurs up to depth of 0.30 m, and the second characterizes the flowering and fruit growth stages, when the effective water extraction reaches the depth of 0.40 m.…”
Section: Resultsmentioning
confidence: 91%
See 1 more Smart Citation
“…Therefore, the optimal choice of sensor location will depend on the intended usage. Some authors [ 78 ], in a study on banana crops, established that the optimal position of the sensors for irrigation scheduling purposes varied according to the crop growth stage. Other authors [ 57 , 75 , 79 ] used two or more depths to monitor SWC.…”
Section: Discussionmentioning
confidence: 99%
“…irrigation scheduling) data on water content changes in the soil are required. The efficient use of water resources also depends on the accuracy of the measured soil water content (Lozoya et al, 2016;Silva et al, 2018).…”
Section: Introductionmentioning
confidence: 99%