2017
DOI: 10.1590/1678-457x.20316
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Biochemical composition of some Egyptian seaweeds with potent nutritive and antioxidant properties

Abstract: The present study investigated the biochemical composition of three seaweeds; Ulva fasciata (Chlorophyta), Sargassum linifolium (Phaeophyta) and Corallina officinalis (Rhodophyta). Total chlorophyll content was maximum in U. fasciata (34.06mg/g dry wt.) while carotenoid content was the highest in C. officinalis (3.8 mg/g dry wt.). The uppermost level of carbohydrates was (27.98% of dry wt.) in C. officinalis and proteins were maximum (14.89%) in S. linifolium. Aspartic, glutamic, alanine, leucine and proline w… Show more

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Cited by 48 publications
(31 citation statements)
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“…Marine algae are the most important source of carbohydrates. The marine carbohydrates demonstrate a wide spectrum of industrial, biomedical, and biological applications [26,27]. Many algal soluble polysaccharides are found to be related to hypercholesterolemia and hypoglycemic activities [26].…”
Section: Phytochemical Analysismentioning
confidence: 99%
“…Marine algae are the most important source of carbohydrates. The marine carbohydrates demonstrate a wide spectrum of industrial, biomedical, and biological applications [26,27]. Many algal soluble polysaccharides are found to be related to hypercholesterolemia and hypoglycemic activities [26].…”
Section: Phytochemical Analysismentioning
confidence: 99%
“…The most abundant six constituents were n-nonadecane (RT = 16.95 min), 1,2,3-propanetricarboxylic acid, 2-(acetyloxy)-, tributyl ester (RT = 27.18 min), 2methylhexadecan-1-ol (RT = 22.18 min), 1-docosene (RT = 25.89 min), 1-eicosanol (RT = 29.20 min) and chloroacetic acid, octadecyl ester (RT = 18.58 min). Ismail (2017) reported that C. officinalis contains high content of carotenoid (3.8 mg/g dry wt. ), β-Carotene (3940.12 IU/100 g) and carbohydrates (27.98% of dry wt.).…”
Section: Gc/ms Analysis Of the C Officinalis Dichloromethane Extractmentioning
confidence: 99%
“…The aqueous, ethanolic, and EtAc extracts were evaluated for the presence of phytoconstituents such as alkaloids, carbohydrates, proteins, phenol, anthraquinones, coumarins, flavonoids, saponins, tannins, terpenes, reducing sugars, and glycosides using standard qualitative methods [17,18]. [19,20] …”
Section: Preliminary Phytochemical Screeningmentioning
confidence: 99%