2019
DOI: 10.1590/1678-4162-10913
|View full text |Cite
|
Sign up to set email alerts
|

Sward structure and ingestive behavior of cows in tropical pastures managed under different forage allowances

Abstract: This study evaluated how changing the structure of Brachiaria brizantha cv. Marandu pasture under different forage allowances (FA) of 4, 7, 10 and 13kg DM/100kg BW (body weight) affected animal behavior over a two-year evaluation period. The experiment was conducted as a randomized block design with three replications (paddock). Sward height, total forage, and stem mass were lower for pastures managed with lower FA. Lower leaf mass was observed for lower FA in the second year. In hand-plucked samples, leaf and… Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
1

Citation Types

0
1
0

Year Published

2021
2021
2022
2022

Publication Types

Select...
3

Relationship

0
3

Authors

Journals

citations
Cited by 3 publications
(1 citation statement)
references
References 12 publications
0
1
0
Order By: Relevance
“…Santos et al (7) argued that the fallowing leads to the accumulation of mature stems and dead material and a decrease in the availability of leaves, with a consequent reduction in animal consumption and performance. Pastures managed at different heights provide different forage masses, interfering with the availability and accessibility of pastures to animals, affecting intake by grazing animals and the animal (30,31) . On the other hand, the botanical composition of the diet for goats, sheep and cattle in the caatinga tends to adjust to the frequency, availability and supply of dry matter (35) , with emphasis on species with better nutritional value (36,37) , especially in protein (38) .…”
Section: Resultsmentioning
confidence: 99%
“…Santos et al (7) argued that the fallowing leads to the accumulation of mature stems and dead material and a decrease in the availability of leaves, with a consequent reduction in animal consumption and performance. Pastures managed at different heights provide different forage masses, interfering with the availability and accessibility of pastures to animals, affecting intake by grazing animals and the animal (30,31) . On the other hand, the botanical composition of the diet for goats, sheep and cattle in the caatinga tends to adjust to the frequency, availability and supply of dry matter (35) , with emphasis on species with better nutritional value (36,37) , especially in protein (38) .…”
Section: Resultsmentioning
confidence: 99%