2021
DOI: 10.1590/0001-3765202120191581
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Biotechnological potential of microorganisms from textile effluent: isolation, enzymatic activity and dye discoloration

Abstract: Environmental pollution may be considered one of the main problems affecting the world population. As the effl uents from textile industries are the largest representatives of sources of pollution of water bodies due to the disposal of colored compounds in the environment. Microorganisms capable of thriving in textile wastewater may exhibit metabolic machinery to synthesize a wide variety of enzymes and/or secondary metabolites of industrial interest. The present work investigated the biotechnological potentia… Show more

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Cited by 6 publications
(3 citation statements)
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“…Although not tested in biodeterioration studies, chlorogenic acid, an important compound present in the R. officinalis extract has been shown to inhibit carbohydrates-hydrolyzing enzymes such as amylases and glucosidases being currently investigated as hypoglycaemic adjuvant [ 75 ]. Other phenolic compounds such as p-coumaric acid, vanillic acid, syringing acid, benzoic acid, and ferulic acid are known for their ability to inhibit the production of enzymes such as laccase (that might be involved in textile discoloration), as demonstrated for Botryosphaeria genera [ 76 , 77 ]. Further, it has been shown that caffeic acid, p-coumaric acid, and ferulic inhibit protease, cellulase and esterase production in F. oxysporum, while p-coumaric acid and ferulic acid strongly decrease cellulase activity in the case of T. reesei strains [ 78 , 79 ].…”
Section: Discussionmentioning
confidence: 99%
“…Although not tested in biodeterioration studies, chlorogenic acid, an important compound present in the R. officinalis extract has been shown to inhibit carbohydrates-hydrolyzing enzymes such as amylases and glucosidases being currently investigated as hypoglycaemic adjuvant [ 75 ]. Other phenolic compounds such as p-coumaric acid, vanillic acid, syringing acid, benzoic acid, and ferulic acid are known for their ability to inhibit the production of enzymes such as laccase (that might be involved in textile discoloration), as demonstrated for Botryosphaeria genera [ 76 , 77 ]. Further, it has been shown that caffeic acid, p-coumaric acid, and ferulic inhibit protease, cellulase and esterase production in F. oxysporum, while p-coumaric acid and ferulic acid strongly decrease cellulase activity in the case of T. reesei strains [ 78 , 79 ].…”
Section: Discussionmentioning
confidence: 99%
“…Normally, the KM should not vary much if it was a pure enzyme, but because it is an enzymatic complex, there was a synergism between the intra and extracellular enzymes present. This synergism allowed the potentiation of the complex (Mattila et al, 2022;Bernal et al, 2021;Sakai et al, 2022), obtaining an almost complete degradation of the ICD in the concentration of 50 ppm in 25 days of experimentation, above 90% in Gi2 and above 80% in Gi1 (Table 2).…”
Section: Enzymatic Kinetics Of Extractsmentioning
confidence: 95%
“…The lignin degradation occurs because of multi-enzymatic process resulting from the coordinated action of a series of intra and extracellular enzymes such as oxidoreductases, as well as other oxidases producing hydrogen peroxide and by intermediate metabolites of low molecular mass (Mattila et al, 2022;Bernal et al, 2021;Sakai et al, 2022).…”
Section: Introductionmentioning
confidence: 99%