2016
DOI: 10.1016/j.foodchem.2015.09.087
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1 H NMR metabolomic profiling of the blue crab ( Callinectes sapidus ) from the Adriatic Sea (SE Italy): A comparison with warty crab ( Eriphia verrucosa ), and edible crab ( Cancer pagurus )

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Cited by 31 publications
(22 citation statements)
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“…Interestingly, homarine was clearly identified only in the female gonad lipid extracts, together with a more intense concentration of the fatty acid content with respect to somatic tissues, as already reported in the literature for other scyphozoan jellyfish species [25,26]. Analogously, for the 1 H NMR aqueous spectra, the metabolites were assigned on the basis of analysis of 2D NMR spectra (2D 1 H J-RES, 1 H COSY, 1 H 13 C HSQC, and HMBC) and by comparison with published data [21][22][23][24]27,28]. The NMR aqueous spectra of R. pulmo body compartments were characterized by essential amino acids, such as branched-chain isoleucine, leucine and valine, threonine, and no-essential amino acids (alanine, proline, glutamate, β-alanine, glycine, tyrosine).…”
Section: Nmr Spectroscopymentioning
confidence: 71%
See 1 more Smart Citation
“…Interestingly, homarine was clearly identified only in the female gonad lipid extracts, together with a more intense concentration of the fatty acid content with respect to somatic tissues, as already reported in the literature for other scyphozoan jellyfish species [25,26]. Analogously, for the 1 H NMR aqueous spectra, the metabolites were assigned on the basis of analysis of 2D NMR spectra (2D 1 H J-RES, 1 H COSY, 1 H 13 C HSQC, and HMBC) and by comparison with published data [21][22][23][24]27,28]. The NMR aqueous spectra of R. pulmo body compartments were characterized by essential amino acids, such as branched-chain isoleucine, leucine and valine, threonine, and no-essential amino acids (alanine, proline, glutamate, β-alanine, glycine, tyrosine).…”
Section: Nmr Spectroscopymentioning
confidence: 71%
“…The NMR aqueous spectra of R. pulmo body compartments were characterized by essential amino acids, such as branched-chain isoleucine, leucine and valine, threonine, and no-essential amino acids (alanine, proline, glutamate, β-alanine, glycine, tyrosine). Moreover, organic acids (such as lactate, acetate, formate, succinate) and other molecules with important biochemical functions, for instance, betaine, taurine (2-aminosulphonic acid), and homarine (N-methylpicolinic acid), already known in marine invertebrates [28] and essentially acting as osmolytes [29] were also identified (Table 2, Figure 2). Homarine signals were observed in both lipid and aqueous extracts.…”
Section: Nmr Spectroscopymentioning
confidence: 99%
“…edu/bmrb/), and MMCD (http://mmcd.nmrfam.wisc.edu/). The assigned chemicals were also double checked with former publications (Fan, 1996;Son et al, 2009;Song et al, 2016;Xiao, Dai, Liu, Wang, & Tang, 2008;Zotti et al, 2016). All the spectra were apodized (Line broadening factor, 1.0 Hz) prior to the Fourier Transform, and were manually phased and baseline corrected in Topspin (Bruker, Germany).…”
Section: Nmr Spectroscopymentioning
confidence: 99%
“…; Zotti et al . ), screening for antiviral activities (Olicard et al . ) and selective breeding for virus‐resistant oysters (Castinel & Atalah ; Dégremont et al .…”
Section: Introductionmentioning
confidence: 99%