This study evaluates the influence of the largest Serbian coal-fired power plant on radionuclide concentrations in soil profiles up to 50 cm in depth. Thirty soil profiles were sampled from the plant surroundings (up to 10 km distance) and analyzed using standard methods for soil physicochemical properties and gamma ray spectrometry for specific activities of natural radionuclides (40K, 226Ra and 232Th). Spatial and vertical distribution of radionuclides was determined and analyzed to show the relations between the specific activities in the soil and soil properties and the most influential factors of natural radionuclide variability were identified. The radiological indices for surface soil were calculated and radiological risk assessment was performed. The measured specific activities were similar to values of background levels for Serbia. The sampling depth did not show any significant influence on specific activities of natural radionuclides. The strongest predictor of specific activities of the investigated radionuclides was soil granulometry. All parameters of radiological risk assessment were below the recommended values and adopted limits. It appears that the coal-fired power plant does not have a significant impact on the spatial and vertical distribution of natural radionuclides in the area of interest, but technologically enhanced natural radioactivity as a consequence of the plant operations was identified within the first 1.5 km from the power plant. [Projekat Ministarstva nauke Republike Srbije br. III43009 i br. III41005]
Drying of particles (pieces) in a fluidized bed affords better quality of end products, especially for better product structure and its shorter reconstitution time. Fluid-bed drying of different fruit particles has been investigated. Starting water content varies from grape berries 81•5% and peach 87•7% to apricot 86•9%. The temperature of fluidization varies from 70 • C to 100 • C at air velocities from 0•98 ms −1 to 5•2 ms −1. The product should be dried fruit with 10% to 14% of water content with good rehydration quality that varies from 8 to 20. Experimental data have been measured, relevant values have been calculated and a mathematical model introduced. The results have shown that drying of fruit in a fluidized bed produces dry fruit particles of improved quality in a much shorter time, with improved rehydration times and qualities, than in continuous belt-driers that are generally used.
The Hosoya Z matrix is originally defined only for trees. Due to a multitude of possibilities to connect pairs of vertices in a general connected undirected graph, the Z matrix could be generalized in different ways. A possibility to resolve this problem is discussed. For edge-weighted graphs, the Z ew matrix based on the novel Z* index is defined. In analogy to path numbers invariants k Z, k = 1, 2, ..., are introduced, and their correlation with boiling points of saturated hydrocarbons is studied.
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