Legume biological nitrogen (N) fixation is the most important N source in agroecosystems, but it is also a process requiring a considerable amount of phosphorus (P). Therefore, developing legume varieties with effective N 2 fixation under P-limited conditions could have profound significance for improving agricultural sustainability. We show here that inoculation with effective rhizobial strains enhanced soybean (Glycine max) N 2 fixation and P nutrition in the field as well as in hydroponics. Furthermore, we identified and characterized a nodule high-affinity phosphate (Pi) transporter gene, GmPT5, whose expression was elevated in response to low P. Yeast heterologous expression verified that GmPT5 was indeed a high-affinity Pi transporter. Localization of GmPT5 expression based on b-glucuronidase staining in soybean composite plants with transgenic roots and nodules showed that GmPT5 expression occurred principally in the junction area between roots and young nodules and in the nodule vascular bundles for juvenile and mature nodules, implying that GmPT5 might function in transporting Pi from the root vascular system into nodules. Overexpression or knockdown of GmPT5 in transgenic composite soybean plants altered nodulation and plant growth performance, which was partially dependent on P supply. Through both in situ and in vitro 33 P uptake assays using transgenic soybean roots and nodules, we demonstrated that GmPT5 mainly functions in transporting Pi from roots to nodules, especially under P-limited conditions. We conclude that the high-affinity Pi transporter, GmPT5, controls Pi entry from roots to nodules, is critical for maintaining Pi homeostasis in nodules, and subsequently regulates soybean nodulation and growth performance.

Understanding the rhizodeposited carbon (C) dynamics of winter wheat (Triticum aestivum L.), is crucial for soil fertility and C sequestration. Pot-grown winter wheat was pulse labelled with 14CO2 at the key growth stages. 14C in the shoots, roots and soil was measured at 5 or 2 days after 14C-labelling (DAL 5/2) at each growth stage and at harvest. The 14C in the shoots increased from 4% of the net 14C recovered (shoots + roots + soil) during tillering to 53% at harvest. Approximately 14–34% of the net 14C recovered was incorporated into the soil. Allocation of photosynthesized C was extrapolated from the pot experiment to field condition, assuming a planting density of 1.8 million plants ha−1. The estimated C input to the soil was 1.7 t C ha−1, and 0.7 t C ha−1 of root residues was retained after wheat harvest; both values were higher than those previously reported (0.6 and 0.4 t C ha−1, respectively). Our findings highlight that C tracing during the entire crop season is necessary to quantify the temporal allocation of photosynthesized C, especially the contribution to soil carbon in intensified farming system.

Understanding rhizodeposited carbon (C) dynamics of winter wheat (Triticum aestivum L.) is important for improving soil fertility and increasing soil C stocks. However, the effects of nitrogen (N) fertilization on photosynthate C allocation to rhizodeposition of wheat grown in an intensively farmed alkaline soil remain elusive. In this study, pot‐grown winter wheat under N fertilization of 250 kg N ha−1 was pulse‐labeled with 13CO2 at tillering, elongation, anthesis, and grain‐filling stages. The 13C in shoots, roots, soil organic carbon (SOC), and rhizosphere‐respired CO2 was measured 28 d after each 13C labeling. The proportion of net‐photosynthesized 13C recovered (shoots + roots + soil + soil respired CO2) in the shoots increased from 58–64% at the tillering to 86–91% at the grain‐filling stage. Likewise, the proportion in the roots decreased from 21–28% to 2–3%, and that in the SOC pool increased from 1–2% to 6–7%. However, the 13C respired CO2 allocated to soil peaked (17–18%) at the elongation stage and decreased to 6–8% at the grain‐filling stage. Over the entire growth season of wheat, N fertilization decreased the proportion of net photosynthate C translocated to the below‐ground pool by about 20%, but increased the total amount of fixed photosynthate C, and therefore increased the below‐ground photosynthate C input. We found that the chase period of about 4 weeks is sufficient to accurately monitor the recovery of 13C after pulse labeling in a wheat–soil system. We conclude that N fertilization increased the deposition of photoassimilate C into SOC pools over the entire growth season of wheat compared to the control treatment.

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Information on the homogeneity and distribution of 13carbon (13C) and nitrogen (15N) labeling in winter wheat (Triticum aestivum L.) is limited. We conducted a dual labeling experiment to evaluate the variability of 13C and 15N enrichment in aboveground parts of labeled winter wheat plants. Labeling with 13C and 15N was performed on non-nitrogen fertilized (−N) and nitrogen fertilized (+N, 250 kg N ha−1) plants at the elongation and grain filling stages. Aboveground parts of wheat were destructively sampled at 28 days after labeling. As winter wheat growth progressed, δ13C values of wheat ears increased significantly, whereas those of leaves and stems decreased significantly. At the elongation stage, N addition tended to reduce the aboveground δ13C values through dilution of C uptake. At the two stages, upper (newly developed) leaves were more highly enriched with 13C compared with that of lower (aged) leaves. Variability between individual wheat plants and among pots at the grain filling stage was smaller than that at the elongation stage, especially for the −N treatment. Compared with those of 13C labeling, differences in 15N excess between aboveground components (leaves and stems) under 15N labeling conditions were much smaller. We conclude that non-N fertilization and labeling at the grain filling stage may produce more uniformly 13C-labeled wheat materials, whereas the materials were more highly 13C-enriched at the elongation stage, although the δ13C values were more variable. The 15N-enriched straw tissues via urea fertilization were more uniformly labeled at the grain filling stage compared with that at the elongation stage.