To select the optimum fertilizer application under specific irrigation levels and to provide a reliable fertigation system for tomato plants, an experiment was conducted by using a microporous membrane for water-fertilizer integration under non-pressure gravity. A compound fertilizer (N:P2O5:K2O, 18:7:20) was adopted for topdressing at four levels, 1290 kg/ha, 1140 kg/ha, 990 kg/ha, and 840 kg/ha, and the locally recommended level of 1875 kg/ha was used as the control to explore the effects of different fertilizer application rates on growth, nutrient distribution, quality, yield, and partial factor of productivity (PFP) in tomato. The new regime of microporous membrane water-fertilizer integration under non-pressure gravity irrigation reduced the fertilizer application rate while promoting plant growth in the early and intermediate stages. Except for the 990 kg/ha fertilizer treatment, yields per plant and per plot for each fertilizer application rate were higher than or equal to those of the control. The new regime could effectively improve PFP and reduce soil nutrient enrichment. Fertilizer at 840 kg/ha showed the optimum results by increasing PFP by 75.72% as compared to control. In conclusion, the fertilizer rate at 840 kg/ha has not only maintained the productivity of soil but also tomato growth and quality of fruit which makes the non-pressure gravity irrigation a potential and cost-effective way for fertilizer application.
Water-saving irrigation is an important measure to alleviate the shortage of water resources in China. In this study, the growth, nutrient distribution, quality and yield of Tomato under different irrigation treatments are studied by using microporous membrane water-fertilizer integrated technology and the optimal irrigation water quantity under the condition of microporous membrane water-fertilizer integration was determined. The results show that the stem diameter and the fresh and dry weight of tomato increased under the treatment of microporous membrane irrigation, among which the irrigation of 84 m 3 667 m 2 was the best, comparing with the traditional flooding irrigation. Microporous membrane irrigation promotes the accumulation of N, P and K in tomato plants. The organic acid content of tomato fruit was the highest under the treatment of 108 m 3 667 m 2 and the lycopene content is the highest under the treatment of 96 m 3 667 m 2. However, soluble protein, soluble solids, VC content and sugar acid ratio are the highest under the treatment of 84 m 3 667 m 2 and the yield and water use efficiency of tomato are the highest under this treatment. Generally, the optimal irrigation amount of tomato under the condition of microporous membrane water-fertilizer integration is 84 m 3 667 m 2. The experiment clarifies the crop water demand characteristics and provides a certain theoretical basis for the application of water-saving irrigation technology and high-yield cultivation.
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