Kabir, Z. 2005. Tillage or no-tillage: Impact on mycorrhizae. Can. J. Plant Sci. 85: 23-29. Arbuscular mycorrhizal (AM) fungi are ubiquitous in agricultural soils. These fungi play important roles in plant nutrition and soil conservation. The persistence of AM fungi in ecosystems depends on the formation and survival of propagules (e.g., spore, hyphae and colonized roots). While spores are considered to be resistant structure that may be view as "long-term" propagules when viable host plants are not present, hyphae are considered to be the main source of inocula when host plants are present and the soil is not disturbed. Tillage is an integral part of modern agriculture that can modify the physical, chemical and biological properties of a soil. Consequently, tillage practices may also affect AM fungi. The various tillage practices used in the management of soil for maximum crop production may negatively impact the survival of AM fungal propagules. In tilled soil, certain AM species may survive while others may disappear. Because AM fungi are more abundant in the topsoil, deep plowing may dilute their propagules in a greater volume of soil, thereby reducing the level of infection of a plant root. Tillage is particularly detrimental to AM hyphae if the soil is tilled in the fall and the hyphae are detached from the host plant. Under no-till (NT), AM fungi survive better, particularly when they are close to the host crop on which they developed. There is speculation that in NT systems, plants may follow old root channels and potentially encounter more AM fungal propagules than plants growing in soil that has been tilled. Management of AM fungi in NT soil is essential to maximizing benefits to crops. This review reports how tillage practices affect AM fungi species richness, survivability and infectivity, and how conservation tillage can increase AM fungi survival, consequently improving plant phosphorus uptake and soil aggregate stability.Key words: Arbuscular mycorrhizal fungi, conservation tillage, conventional tillage, P uptake, soil aggregate stability, cover crops, crop yield Kabir, Z. 2005. Travail ou non-travail du sol : incidence sur les mycorhizes. Can. J. Plant Sci. 85: 23-29. Les mycorhizes à arbuscules (MA) sont des champignons omniprésents dans les sols agricoles. Ces champignons jouent un rôle important pour la nutrition des plantes et la conservation du sol. Leur persistance dans l'écosystème dépend de la formation et de la survie des propagules (les spores, les hyphes et les racines colonisées). Bien que les spores soient considérées comme des propagules « à long terme » à cause de leur résistance en l'absence de plantes hôtes, les hyphes demeurent la principale source d'inoculum quand il y a des plantes hôtes et que le sol n'est pas perturbé. Les labours font partie intégrante des pratiques agricoles modernes et peuvent modifier les propriétés physiques, chimiques et biologiques du sol. De telles pratiques affectent donc aussi les MA. Diverses pratiques employées pour parvenir à la production maxi...

Organic phosphorus sources make up a large fraction of the total P in some soils. Vesicular-arbuscular mycorrhizal fungi provide a large surface area for the absorption of inorganic P. The question of whether or not they have direct access to organic P by producing extracellular phosphatases has hitherto been controversial because experiments had not been performed in the absence of other soil microorganisms. We used a split-dish in vitro carrot mycorrhiza system free from contaminating microorganisms. The extraradical hyphae of Glomus intraradices hydrolysed both 5-bromo-4-chloro-3-indolyl phosphate and phenolphthalein diphosphate. Moreover, they transferred significantly more P to roots when they had access to inositol hexaphosphoric acid (phytate) than when they did not. Thus we show unequivocally that extraradical hyphae of G. intraradices can hydrolyse organic P, and, further, that the resultant inorganic P can be taken up and transported to host roots.

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Polygalacturonic acid (PGA) is an important constituent of Sorensen's NP-10 medium (NP-10) for estimating the population density of Verticillium dahliae in soil. Different types of PGA are available, but not all of them favor the growth of V. dahliae. Unavailability of PGA sodium salt from orange (P-1879) has created an unprecedented problem for the quantification of microsclerotia (MS) of V. dahliae in soil. The PGA from orange (P-3889) that is now available does not support the growth of V. dahliae. Therefore, experiments were conducted to optimize the use of NP-10 prepared with P-3889 and various concentrations of NaOH. NP-10 with P-3889 amended with eight concentrations of NaOH were compared with NP-10 prepared from PGA sodium salt from orange (P-1879, now discontinued) and citrus (P-3850) along with cellophane and Napectate media for recovery of MS from soil and growth of V. dahliae on the media. Seven soils were assayed for MS, and eight isolates of V. dahliae were evaluated for growth and production of MS. Concentrations of NaOH >0.035N and <0.02N in NP-10 with P-3889 reduced mycelial growth, microsclerotial production, and recovery of MS from soils. Similarly, NP-10 with P-3850 alone, cellophane, and Na-pectate media had significantly reduced growth on media and recovery of V. dahliae from soils. The NP-10 with P-3889 and 0.025N NaOH consistently yielded numbers of V. dahliae MS from soil samples and supported the growth and production of MS similar to the NP-10 with P-1879. The medium developed in this study can serve as a direct replacement for the original NP-10 that was developed nearly three decades ago, an important component of which is no longer available.