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Freshwater salinization is a growing environmental issue caused by various anthropic or natural factors that lead to changes in water chemistry and physical conditions, affecting the survival and diversity of phytoplankton. In this study, we tested the physiological, morphological and interspecific competition of the freshwater cyanobacterium Microcystis aeruginosa and the green algae Scenedesmus obliquus to salinity stress. Results demonstrated that increasing salinity had a significant negative effect on the growth of M. aeruginosa and S. obliquus. M. aeruginosa showed a decline in growth rate with increasing salinity, while S. obliquus showed a lower growth rate under salinity stress but with no significant difference between the two salinity groups. In cocultures, S. obliquus outcompeted M. aeruginosa, and the displacement was accelerated with increasing salinity. The photosynthetic performance of both algae was affected by salinity, the presence of competitors, and the cultivation time. S. obliquus showed morphological variations under salinity stress and the presence of a competitor. The study suggests that salinity stress and competition can have a significant impact on the growth and performance of algae species. The findings of our study suggest that the salinization of freshwater can impact the interspecific interactions among phytoplankton, which play a crucial role in the functioning of freshwater ecosystems.

The effects of polycyclic aromatic hydrocarbons on phytoplankton have been extensively documented, but there is limited knowledge about the physiological responses of marine primary producers to phenanthrene at environmentally relevant levels. Here, we investigated the toxicity of phenanthrene (0, 1, and 5 or 10 μg L−1) to the physiological performance of two cosmopolitan phytoplankton species: the green alga Chlorella vulgaris and bloom-forming diatom Skeletonema costatum. The specific growth rates of both species were remarkably inhibited at both low (1 μg L−1) and high phenanthrene concentrations (5 or 10 μg L−1), while their tolerance to phenanthrene differed. At the highest phenanthrene concentration (10 μg L−1), the growth of C. vulgaris was inhibited by 69%, and no growth was observed for S. costatum cells. The superoxide dismutase activity of both species was enhanced at high phenanthrene concentration, and increased activity of catalase was only observed at high phenanthrene concentration in C. vulgaris. Interestingly, the low phenanthrene concentration stimulated the photosynthetic and relative electron transport rates of S. costatum, whereas hormetic effects were not found for growth. Based on our results, phenanthrene could be detrimental to these two species at a environmentally relevant level, while different tolerance levels were detected.

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