There are approximately 2.5 million dairy cows in California. Emission inventories list dairy cows and their manure as the major source of regional air pollutants, but data on their actual emissions remain sparse, particularly for smog‐forming volatile organic compounds (VOCs) and greenhouse gases (GHGs). We report measurements of alcohols, volatile fatty acids, phenols, and methane (CH4) emitted from nonlactating (dry) and lactating dairy cows and their manure under controlled conditions. The experiment was conducted in an environmental chamber that simulates commercial concrete‐floored freestall cow housing conditions. The fluxes of methanol, ethanol, and CH4 were measured from cows and/or their fresh manure. The average estimated methanol and ethanol emissions were 0.33 and 0.51 g cow−1 h−1 from dry cows and manure and 0.7 and 1.27 g cow−1 h−1 from lactating cows and manure, respectively. Both alcohols increased over time, coinciding with increasing accumulation of manure on the chamber floor. Volatile fatty acids and phenols were emitted at concentrations close to their detection limit. Average estimated CH4 emissions were predominantly associated with enteric fermentation from cows rather than manure and were 12.35 and 18.23 g cow−1 h−1 for dry and lactating cows, respectively. Lactating cows produced considerably more gaseous VOCs and GHGs emissions than dry cows (P < 0.001). Dairy cows and fresh manure have the potential to emit considerable amounts of alcohols and CH4 and research is needed to determine effective mitigation.
Two methods were described to estimate interference in the measurements of infrared (IR) photoacoustic multi-gas analyzer (PAMGA). One is IR spectroscopic analysis (IRSA) and the other is mathematical simulation. An Innova 1412 analyzer (AirTech Instruments, Ballerup, Denmark) with two different filter configurations was used to provide examples that demonstrate the two methods. The filter configuration in Example #1 consists of methane (CH 4 ), methanol (MeOH), ethanol (EtOH), nitrous oxide (N 2 O), carbon dioxide (CO 2 ), and water vapor (H 2 O), and in Example #2 of ammonia (NH 3 ), MeOH, EtOH, N 2 O, CO 2 , and H 2 O. The interferences of NH 3 as a non-target gas in Example #1 were measured to validate the two methods. The interferences of H 2 O and NH 3 as target gases in Example #2 were also measured to evaluate the analyzer's internal cross compensation algorithm. Both simulation and experimental results showed that the interference between the target gases could be eliminated by the internal cross compensation algorithm. But the interferences of non-target gases on target gases could not be addressed by the internal cross compensation, while they could be assessed by the IRSA and mathematical simulation methods. If the IR spectrum of a non-target gas overlaps with that of target gas A at filter A, it could affect not only gas A (primary interference), but OPEN ACCESSAtmosphere 2012, 3 247 also other target gases by secondary interference (because the IR spectrum of gas A overlaps with gas B at filter B and thus affects gas B measurements). The IRSA and mathematical simulation methods can be used to estimate the interference in IR PAMGA measurements prior to purchase or calibration of the unit.
Sodium bisulfate (SBS) is extensively used in the poultry industry to reduce ammonia and bacterial levels in litter. It is also used in the dairy industry to reduce bacterial counts in bedding and ammonia emissions, preventing environmental mastitis and calf respiratory stress. The present study measured the effect of SBS on the air emission of ammonia, amine, and alcohol from a dairy slurry mix. Amine flux was undetectable (<5 ng L(-1)) across treatments. Application of SBS decreased ammonia, methanol, and ethanol emissions from fresh dairy slurry. Ammonia emissions decreased with increasing levels of SBS treatment. The 3-d average ammonia flux from the control (no SBS applied) and the three different SBS surface application levels of 0.125, 0.250, and 0.375 kg m(-2) were 513.4, 407.2, 294.8, and 204.5 mg h(-1) m(-2), respectively. The ammonia emission reduction potentials were 0, 21, 43, and 60%, respectively. Methanol and ethanol emissions decreased with an increase in the amount of SBS applied. The 3-d average methanol emissions were 223.7, 178.0, 131.6, and 87.0 mg h(-1) m(-2) for SBS surface application level of 0, 0.125, 0.250, and 0.375 kg m(-2), with corresponding reduction potentials of 0, 20, 41, and 61, respectively. Similar emission reduction potentials of 0, 18, 35, and 58% were obtained for ethanol. Sodium bisulfate was shown to be effective in the mitigation of ammonia and alcohol emissions from fresh dairy slurry.
Simple SummaryWe describe the construction and operation of a unique system for measuring gaseous emissions that arise from the rumen and metabolism of cattle. This system allows for the collection of high quality data that can be used to improve emission inventories at the regional and national level. Additionally, the system can be used to test various emission mitigation techniques.AbstractRecent interest in greenhouse gas emissions from ruminants, such as cattle, has spawned a need for affordable, precise, and accurate methods for the measurement of gaseous emissions arising from enteric fermentation. A new head hood system for cattle designed to capture and quantify emissions was recently developed at the University of California, Davis. The system consists of two head hoods, two vacuum pumps, and an instrumentation cabinet housing the required data collection equipment. This system has the capability of measuring carbon dioxide, methane, ethanol, methanol, water vapor, nitrous oxide, acetic acid emissions and oxygen consumption in real-time. A unique aspect of the hoods is the front, back, and sides are made of clear polycarbonate sheeting allowing the cattle a full range of vision during gas sampling. Recovery rates for these slightly negative pressure chambers were measured ranging from 97.6 to 99.3 percent. This system can capture high quality data for use in improving emission inventories and evaluating gaseous emission mitigation strategies.
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