Microenvironmental factors and physiological parameters (such as water potential, activity of ribulose 1,5‐bisphosphate carboxylase (RuBPcase), levels of ribulose 1,5‐bisphosphate (RuBP), 3‐phosphoglyceric acid (PGA) and sucrose in leaves) affecting photosynthetic processes of the typical vernal species Erythronium japonicum Decne. were examined on the floor of a deciduous broad‐leaved Quercus mongolica forest (Q.m. stand) and on bare land left undisturbed for 7 years after forest clearing (bare stand). Daytime solar radiation and the air and leaf temperatures at the bare stand were significantly higher than those at the Q.m. stand. The relative air humidity was very low and did not differ much between the stands, whereas the leaf–air vapor pressure difference (VPD) at the bare stand was twice as high as that at the Q.m. stand. The water potential in leaves at the bare stand was lower than two times that at the Q.m. stand. Therefore, the aboveground parts of the plants at the bare stand were subjected to much more severe heat stress than those at the Q.m. stand. When these environmental factors observed at the bare stand were reproduced in an assimilation chamber, the rate of photosynthetic CO2 uptake, stomatal conductance and water potential in leaves were significantly low in comparison with those when the factors at the Q.m. stand were simulated. The internal CO2 partial pressure in leaves at the bare stand was considerably lower than that at the Q.m. stand. Consequently, the decrease in the photosynthetic rate of the plants at the bare stand was caused mainly by a decrease in stomatal conductance through a lowering of water potential due to subjection of the aboveground parts to much more severe heat stress than that at the Q.m. stand. The possibility that an inhibition of the photosynthetic carbon fixation metabolism induced by the decrease in water potential contributes to the reduction in photosynthetic CO2 uptake in the plants at the bare stand is also discussed in light of physiological characteristics such as the activity of RuBPcase and levels of PGA, RuBP and sucrose in the leaves.