The maternal causes of dystocia in cattle and buffaloes are analyzed. Uterine torsion appears to be the most frequent maternal cause of dys-tocia in buffaloes whereas improper cervical dilation appears to be more frequent maternal cause of dystocia in cattle. Failure of uterine expulsive forces (Uterine Inertia) and neo-plasm’s of vagina, vulva and uterus are com-monly seen in cows and buffaloes. The various maternal causes of dystocia in cattle and buf-faloes and their management are described

No abstract

A study was undertaken to assess the effect of addition of hydroponic maize fodder in concentrate mixture on growth performance of gir calves. A feeding trial of 120 days was undertaken on 16 gir calves divided in four groups of four calves. The animals in control group were fed 1.5 kg concentrate mixture, 2.5 kg groundnut straw and wheat straw ad lib. In group second, 75% of CP was met through concentrate mixture and rest through hydroponic maize fodder along with 2.5 kg groundnut straw and ad lib. wheat straw was given. While, in third group, 50% of CP was met through concentrate mixture and rest through hydroponic maize fodder and 2.5 kg of groundnut straw was given along with ad lib. wheat straw. In group fourth, 25% of CP was met through concentrate mixture and remaining by hydroponic maize fodder and 2.5 kg groundnut straw with ad lib. wheat straw was offered. Significantly higher daily weight gain, digestible crude protein percent, total digestible nutrient percent and intake of digestible dry matter and organic matter in respect of g D-1 was observed in the group in which up to 75% of crude protein of concentrate mixture was replaced by hydroponic maize fodder. Highest (p<0.01) digestible crude protein intake and total digestible nutrient intake g D-1, Kg 100 kg BW-1 and g 100 kg-1 MBS (Metabolic body size) was observed in group provided with 75% crude protein through hydroponic fodder. Hydroponics maize fodder has beneficial effect on growth performance and intake of digestible nutrients in gir calves and it can replace up to 75% of crude protein of concentrate mixture.