No abstract

The supplemental effects of cholyltaurine and soybean lecithin to a defatted soybean meal (SBM)-based fish meal-free diet on the hepatic and intestinal morphology of rainbow trout Oncorhynchus mykiss were investigated. A fish meal-based diet (FM), three fish meal-free diets supplemented either with soybean lecithin (SL), bovine gall powder (BG) or cholyltaurine (C-tau) and an unsupplemented fish meal-free diet (NFM), were given to fish (~11 g) for 10 weeks. The growth was the lowest in fish fed diet NFM, intermediate in fish fed diet SL and the highest in fish fed diet FM, BG and C-tau. Hepatocytes of fish fed diet NFM were atrophied, and the distal intestine of these fish showed abnormal features: disintegrated microvilli and fatty degeneration in epithelial cells and increased amount of connective tissue in the submucosa. Hepatic and intestinal histological features in fish fed diets SL, BG and C-tau were similar to those in fish fed diet FM. These results indicate that soybean lecithin, bovine bile salts and cholyltaurine have similar effects on normalizing the hepatic and intestinal morphologies of rainbow trout fed the SBM-based diet, although growth promotion effect was limited in the soybean lecithin.

To investigate the cause of the changes in intestinal morphology and biliary bile status of rainbow trout Oncorhynchus mykiss fed defatted soybean meal (SBM)-based diets, casein-based semipurified diets supplemented with soya saponin, soya lectin, and cholyltaurine were fed to rainbow trout for 6 weeks. An unsupplemented control diet and a SBM-based diet were also tested as references. Poor development of microvilli and pinocytotic vacuoles, and accumulation of large vacuoles in the epithelial cells were observed in the distal intestine of fish fed diets containing saponin but not cholyltaurine. Hyperplastic connective tissue in the mucosal folds of the distal intestine was observed in fish fed a diet containing both saponin and lectin but not cholyltaurine. However, intestinal histological features in fish fed diet supplemented with cholyltaurine and lectin and/or saponin were similar to those in the control diet group. Liver morphology and biliary bile status were not affected by saponin and lectin. These results suggest that the abnormal features of the distal intestine of rainbow trout fed SBM-based diets are caused by the combination of soya saponin and soya lectin, and that supplemental cholyltaurine plays certain roles in normalizing the intestinal abnormalities caused by the saponin and lectin.

A feeding experiment was conducted to examine the e¡ect of a supplemental ethanol extract from a defatted soybean meal on the biliary bile status and intestinal conditions of rainbow trout Oncorhynchus mykiss. A semi-puri¢ed control diet based on casein (Cont) and three diets supplemented with the extract (ES), bovine bile salts (BS) and their combination (ESBS) were fed to trout (10 g) for 6 weeks. The growth, feed e⁄ciency ratio, fat digestibility and gallbladderand hepato-somatic indices of ¢sh fed diet ES decreased. Compared with this group, these parameters were improved in ¢sh fed diet ESBS. The total biliary bile salt content was the lowest in ¢sh fed diet ES and this group had a high proportion of chenodeoxycholyltaurine. The inclusion of the bile salts to diet ES (diet ESBS) increased the total biliary bile salt content. A similar trend was observed in the bile salt concentration of intestinal digesta. Although morphological changes occurred in epithelial cells of the distal intestine of ¢sh fed diet ES, the histological features of ¢sh fed diet ESBS were similar to those of ¢sh fed diet Cont. These results indicate that alcohol-soluble substances of soybean meal cause physiological changes in the biliary bile and intestine of rainbow trout.

To investigate the cause of morphological changes occurring in the liver and intestine of rainbow trout Oncorhynchus mykiss fed defatted soybean meal (SBM)-based non-fish meal diets, morphological observations were conducted on fish fed casein-based semipurified diets supplemented with soybean antinutritional factors (soya saponin, soya isoflavone, soya lectin, oligosaccharide, Ca-phytate and their mixture). Hepatocytes and the epithelial cells in the hepatic ducts were not atrophied in any of the treatments. Lack of microvilli and pinocytotic vacuoles, and fatty degeneration of the epithelial cells were observed in the distal intestine of fish fed diets containing soya saponin. The proliferation of connective tissue in the mucosal folds and submucosa was shown in the distal intestine of fish fed the diet containing all substances including lectin. These results suggest that both saponin and lectin are the responsible factors in SBM for the occurrence of morphological changes of the distal intestine in rainbow trout fed SBM-based diets.

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To improve the nutritional quality of live foods and dry feeds ordinarily used for the seed production of amberjack Seriola dumerili, the nutrient contents of rotifers, Artemia nauplii and commercial feeds used in two larval production stations were evaluated. For comparison of the nutrient contents, artificially produced larvae, wild-caught juveniles and wild zooplankton samples were also analyzed. The proportions of 22:6n-3 in the polar lipid of the cultured larvae increased by feeding the dry feeds. The taurine contents of the cultured larvae reflected the contents of their foods (rotifers < dry feed < Artemia nauplii). The taurine content and the proportion of 22:6n-3 in Acartia spp. were higher than in foods fed to the larvae. These parameters in the wild juveniles were higher than the cultured ones. The A/E ratios [(each essential amino acid/total essential amino acids) ¥ 1000] of the total amino acids of the live foods and dry feeds were similar to those of the cultured larvae, except for the lower ratios of histidine, arginine, threonine and lysine in the live foods. The mucosal folds of the intestine of the cultured larvae did not show typical signs of dietary phospholipid deficiency. These results suggest that requirements of nutrients such as 22:6n-3 and taurine should be determined for mass production of amberjack seeds.

Bile acid transporters belonging to the SLC10A protein family, Na+ taurocholate cotransporting polypeptide (NTCP or SLC10A1), apical sodium-dependent bile salt transporter (ASBT or SLC10A2), and organic solute transporter alpha (Ost-alpha) have been known to play critical roles in the enterohepatic circulation of bile acids in mammals. In this study, ntcp, asbt, and ost-alpha-1/-2 cDNA were cloned, their tissue distributions were characterized, and the effects of fasting and bile acid administration on their expression were examined in rainbow trout Oncorhynchus mykiss. The structural characteristics of Ntcp, Asbt, and Ost-alpha were well conserved in trout, and three-dimensional structure analysis showed that Ntcp and Asbt were similar to each other. Tissue distribution analysis revealed that trout asbt was primarily expressed in the hindgut, while ntcp expression occurred in the brain, and ost-alpha-1/-2 was mainly expressed in the liver or ovary. Although asbt and ost-alpha-1 mRNA levels in the gut increased in response to fasting for 4 days, ost-alpha-1 expression in the liver decreased. Similarly, bile acid administration increased asbt and ost-alpha-1 expression levels in the gut, while those of ntcp and ost-alpha-2 in the liver decreased. These results suggested that the genes asbt, ntcp, and ost-alpha are involved in bile acid transport in rainbow trout.