No abstract

Cantharellus zangii is described and illustrated from subalpine forest (>3000 m) in northwestern Yunnan, China. The diagnostic characteristics of C. zangii are the small thinfleshed fruit bodies with a long tapering fistulose stipe, a bright orange veined hymenophore, thin-walled clamped hyphae, and large ellipsoid basidiospores. So far it is only known from the type locality and its nearby area.

BACKGROUND: Repellent plants (RPs), generally used to keep pests away from crops in integrated pest management, have been shown to reduce the need for synthetic insecticide sprays in various agroecosystems. However, few studies have evaluated the pest control efficiency of RPs over the entire growth period of crops. To evaluate the effect of RPs against Myzus persicae and explore the application and management modes of RPs in the field, we planted mint (Mentha haplocalyx), mung bean (Vigna radiata), celery (Apium graveolens) and coriander (Coriandrum sativum) near the ventilation openings of commercial greenhouses.RESULTS: Five-month sampling results showed that mung bean and mint treatments significantly reduced M. persicae population levels over the entire growth period, whereas celery and coriander reduced aphid infestations during the main harvest period of eggplant. The four RP species showed the strongest repellence during their fast-growth periods. Mung bean and mint shortened the activity period of M. persicae in pepper by delaying the pest in reaching its peak activity. Celery and coriander reduced aphid density on eggplant during their main activity period. Mint, celery and coriander inhibited population growth in M. persicae in the laboratory, revealing the potential value of RPs in reducing M. persicae population levels in the field.CONCLUSION: Mint, mung bean, celery and coriander planted near ventilation openings could be used to control M. persicae infestations in commercial greenhouses. Early planting and timely replanting of RPs is a more effective, environmentally friendly and suitable method for organic pest control compared with chemical pesticides.

Effective biological control agents that can provide sustainable pest control need to be researched in further detail; functional plants (or non-crop insectary plants), in particular, are garnering increased research interest. Much remains to be learned as to how non-crop plants can augment biological control in greenhouse systems. In this study, we combined laboratory and greenhouse assays to assess the extent to which basil (Ocimum basilicum L.) (Lamiales: Lamiaceae) affected the biological control of aphids by the predatory lacewing Chrysopa pallens (Rambur) (Neuroptera: Chrysopidae). In the presence of the target prey (peach aphid; Myzus persicae (Sulzer)), both the vegetative and flowering stages of basil enhanced C. pallens longevity and (early-age) fecundity as compared to a control treatment. When basil plants were established near aphid infested eggplants (Solanum melongena L.), the C. pallens colonization rate improved by 72–92% in the short-term. Lacewing colonization patterns were modulated by the basil planting density and spatial arrangement (i.e., perimeter planting vs. intercropping). Under high density intercrop arrangements, C. pallens colonization rates were highest, its populations persisted longer in the crop, and the aphid numbers declined more rapidly. Our work shows how basil enhanced the key fitness attributes of a generalist predatory lacewing and benefitted aphid biological control in a greenhouse setting.