This study was performed to determine the influence of pig breed and gender on the ultimate pH and physicochemical properties of pork. The correlations between pH and pork quality traits directly related to carcass grade, and consumer’s preference were also evaluated. The pH and meat grading scores for cold carcasses of 215 purebred pigs (Duroc, Landrace, and Yorkshire) from four different farms were obtained. Meat quality parameters of the pork loin were analyzed. Duroc and female animals were more affected compared to other breeds and male pigs. Duroc animals had the highest ultimate pH, carcass back fat thickness, marbling scores, yellowness, and fat content (p<0.05). Landrace pigs had the highest color lightness and cooking loss values (p<0.05). Among all trait parameters, marbling scores showed the highest significant differences when evaluating the impact of breed and gender on meat quality characteristics (p<0.001). Ultimate pH was positively correlated with carcass weight (0.20), back fat thickness (0.19), marbling score (0.17), and color score (0.16) while negatively correlated with cooking loss (−0.24) and shear force (−0.20). Therefore, pork samples with lower ultimate pH had lower cooking loss, higher lightness, and higher shear force values irrespective of breed.
The purpose of this study was to estimate the genetic parameters for backfat thickness at shoulder, mid back and loin and days to 90 kg using a derivative-free REML procedure. Data were collected from 6,146 boars and gilts of purebred Durocs, Landraces and Large Whites performance tested at breeding farms of National Agricultural Cooperatives Federation in Korea from 1998 to 2001. Estimated heritability for backfat measurements at shoulder, mid-back and loin and an average of those backfat measurements were 0.14, 0.32, 0.22 and 0.25 in Durocs, 0.34, 0.50, 0.42 and 0.46 in Landraces and 0.33, 0.52, 0.43 and 0.49 in Large Whites. Heritabilities of backfat measurements estimated were hightest in mid-back and lowest at shoulder. Phenotypic variances of backfat measurements estimated were largest at shoulder and smallest at mid-back. Estimated heritabilities for days to 90 kg were 0.37 in Durocs, 0.42 in Landraces and 0.54 in Large Whites. Genetic correlations among backfat measurements at shoulder, mid-back and loin and an average of those backfat measurements estimated were positive and very high. Genetic correlations of days to 90 kg with the backfat measurements estimated were -0.19 ~ -0.30 in Durocs, -0.04 ~ -0.17 in Landraces and -0.10 ~ -0.13 in Large Whites.
Purpose:The purpose of this study was to investigate the use of smartphones to address parents' educational needs. Methods: The participants were parents of children under 18 years old, Participants were 347 parents (222 mothers, 125 fathers). Data were collected from August, 15 to September, 2, 2016 using self-report questionnaire. Data were analyzed using descriptive statistics, t-test and ANOVA with the SPSS WIN 21.0 program. Results: Parents had an average score of 3.30 ( ± .41) for the need to have smartphone health education. Among the educational subcategories, 'child and family' showed the highest average for educational needs (3.40, ± .57). According to the demographic characteristics of the participants, there were significant difference in parents' age (t = 4.354, p = .014), and parents' who have received health education versus parents who have not (t = 2.483, p = .014). Conclusion: Findings indicate that the smartphone may be an effective educational method for parents. This is an Open Access article distributed under the terms of the Creative Commons Attribution NonCommercial License (http://creativecommons.org/licenses/by-nc/4.0/) which permits unrestricted noncommercial use, distribution, and reproduction in any medium, provided the original work is properly cited.
scite is a Brooklyn-based organization that helps researchers better discover and understand research articles through Smart Citations–citations that display the context of the citation and describe whether the article provides supporting or contrasting evidence. scite is used by students and researchers from around the world and is funded in part by the National Science Foundation and the National Institute on Drug Abuse of the National Institutes of Health.