Xiyu Yao scite author profile

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Xiyu Yao

Highly efficient synthesis and characterization of starch aldehyde-catechin conjugate with potent antioxidant activity

Recent advances in phenolic–protein conjugates: synthesis, characterization, biological activities and potential applications

Development of antioxidant, antimicrobial and ammonia-sensitive films based on quaternary ammonium chitosan, polyvinyl alcohol and betalains-rich cactus pears (Opuntia ficus-indica) extract

Comparison of the physical and functional properties of starch/polyvinyl alcohol films containing anthocyanins and/or betacyanins

Development and comparison of different polysaccharide/PVA-based active/intelligent packaging films containing red pitaya betacyanins

Development of multifunctional food packaging by incorporating betalains from vegetable amaranth (Amaranthus tricolor L.) into quaternary ammonium chitosan/fish gelatin blend films

Development of active and smart packaging films based on starch, polyvinyl alcohol and betacyanins from different plant sources

Development of shrimp freshness indicating films by immobilizing red pitaya betacyanins and titanium dioxide nanoparticles in polysaccharide-based double-layer matrix

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