This paper presents comparative qualitative and quantitative evidence from rural Kenya and Madagascar in an attempt to untangle the causality behind persistent poverty. We find striking differences in welfare dynamics depending on whether one uses total income, including stochastic terms and inevitable measurement error, or the predictable, structural component of income based on a household's asset holdings. Our results suggest the existence of multiple dynamic asset and structural income equilibria, consistent with the poverty traps hypothesis. Furthermore, we find supporting evidence of locally increasing returns to assets and of risk management behaviour consistent with poor households' defence of a critical asset threshold through asset smoothing.

No abstract

Most smallholder farmers in sub-Saharan Africa (SSA) are adversely affected by low soil fertility, land degradation and climate change-related shocks such as drought. These problems lead to low productivity and low household income. In addition, the adoption of soil carbon enhancing practices remains low in Western Kenya. This study analyses the factors that influence the probability and extent of adoption of soil carbon enhancing practices in Western Kenya utilizing plot-level information, socioeconomic characteristics and external supporting factors. Multivariate probit model and generalized ordered logit were utilized to assess the adoption of multiple soil carbon enhancing practices and the extent of adoption respectively. Results indicate that the adoption of soil carbon enhancing practices is correlated, suggesting interrelation in farmers' adoption decisions. Both the multivariate probit model and generalized ordered probit results indicate that the probability and extent of adoption of soil carbon enhancing practices are influenced by plot-level characteristics, literacy level, access to agricultural credit, agricultural group membership, participation in the market, and gender of the household.

Kenya is rapidly urbanising. In the growing cities and towns, there is an increasing need for food supplies, creating demand for agricultural products. High unemployment rates, urban poverty, and food and nutrition insecurity force some urban dwellers to partly adopt livelihood strategies based on urban agriculture. Presently in Kenya, urban and peri-urban agriculture plays an important role in urban food system, because it enhances livelihood strategies for urban households, not least the poor. Using a sample of 2,009 households, this study characterised urban farming and urban-based rural farming in medium-sized towns of Thika and Kisumu, Kenya. It further assessed food security levels of urban households engaged in farming and households that do not farm. Results demonstrate that more than half of the households produced part of their food, either in urban or rural areas. About 37 per cent and 25 per cent of the respondents produced food in rural and urban areas, respectively. Generally, more of the households engaged in both urban farming and urban-based rural agriculture are more food secure compared with the non-farming households. Urban farming has a potential of improving household food security and provision of fungible income; hence, the practice should be included in the urban food policies.

No abstract