The relationship between sperm nuclear chromatin structure and fertility was evaluated in two groups of Holstein bulls: Group 1, 49 mature bulls, and Group 2, 18 young bulls. Fertility ratings had been estimated for Group 1 and nonreturn rates were known for Group 2. Semen samples were measured by the sperm chromatin structure assay (SCSA): sperm were treated to induce partial in situ DNA denaturation, stained with acridine orange, and evaluated by flow cytometry. Acridine orange intercalated into double-stranded DNA emits green fluorescence upon excitation with 488 nm light, and red fluorescence when associated with single-stranded DNA. An index of DNA denaturation per cell is provided by alpha-t [alpha t = red/(red + green) fluorescence]. The standard deviation (SD alpha t), coefficient of variation (CV alpha t) and proportion of cells outside the main population (COMP alpha t) of the alpha t distribution quantify the extent of denaturation for a sample. Intraclass correlations of the alpha t values were high (greater than or equal to 0.70), based on four collections obtained over several years from Group 1 bulls. Negative correlations were obtained between fertility ratings and both SD alpha t (-0.58, p less than 0.01) and COMP alpha t (-0.40, p less than 0.01) in Group 1, and between nonreturn rates and both SD alpha t (-0.65, p less than 0.01) and COMP alpha t (-0.53, p less than 0.05) in Group 2. These data suggest that the SCSA will be of value for identification of low fertility sires and poor quality semen samples.

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In three experiments, mice from lines selected for resistance (R) or susceptibility (S) to growth depression from endophyte-infected fescue seed in the diet were fed diets containing infected (E+) or non-infected (E-) seed. Activities of liver enzymes known to participate in oxidation, reduction, or hydrolysis or in conjugation of xenobiotics were measured in these mice. In all experiments, E+ caused greater reduction in initial ADG of S than of R mice. In Exp. 1, liver cytochromes P450 and b5 activities were not affected by line, diet, or their interaction. These enzymes were not evaluated in subsequent experiments. In all experiments, glutathione-S-transferase (GST) and uridine diphosphate glucuronosyltransferase (GRT) activities differed between lines. Resistant mice had significantly higher GST activity on both diets in Exp. 1, on E- in Exp. 2, and on E+ in Exp. 3. Resistant mice had higher GRT activities on E+ in Exp. 1, on E- in Exp. 2, but after 4 wk on either diet in Exp. 3. Before test diets were imposed in Exp. 3, GST and GRT activities were higher in R-line mice. Divergent selection created lines that differed in response to tall fescue in the diet. Postweaning growth of resistant mice was less severely depressed by E+, although susceptible mice later expressed compensatory gain. Activities of two detoxification enzymes generally were higher in livers from R-line mice, suggesting a biochemical mechanism for the difference. Using such traits, it may be possible to select ruminants for resistance to fescue toxicosis.

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Coefficients for individual and maternal breed composition and the expected contributions of individual and maternal heterosis and breed source of cytoplasm were assigned to 42,554 primiparous Holstein-Friesian, Jersey, and crossbred cows. The individual additive genetic breed effect influenced all milk production traits. Highly significant maternal additive genetic breed effects equivalent to 3% of the mean were identified for milk yield and milk fat percentage. Individual heterosis was highly significant for milk yield and milk fat yield. A primiparous first cross cow produced 6.1% more milk and 7.2% more milk fat than the average of straightbred cows of both breeds. For milk fat yield, the individual heterosis effect was higher than the individual additive genetic breed difference between Jersey and Holstein-Friesian. A small negative maternal heterosis and a small effect of breed source of cytoplasm were estimated for milk fat percentage. Results suggest that individual heterosis is a major genetic effect for milk yield and milk fat yield. This heterosis could be utilized through a stratified breeding scheme in which high genetic merit nucleus herds maintain genetic progress in the two straightbred populations, and commercial dairy herds employ a rotational cross-breeding scheme to take advantage of both the additive genetic progress and nonadditive genetic effects.

Two hundred twenty-five lactation and litter performance records from 82 does representing four genetic groups and two diets were analyzed to quantify breed, heterosis, reciprocal F1 cross and diet effects for milk production and associative traits. Doe genetic groups were New Zealand White (NN) and Californian (CC) straightbred and Californian X New Zealand White (CN) and New Zealand White X Californian (NC) reciprocal crossbreds. Pelleted diets fed to does and litters were either a commercial control or a 74% alfalfa diet. Three sire breeds of litters included NN, CC and Flemish Giant (FG) straightbreds. Doe genetic group and diet were important sources of variation (P less than .05) for all traits examined except for litter milk efficiency (litter gain/milk intake) and doe feed efficiency (milk yield/feed intake). The sire breed of litter effect did not influence (P greater than .05) lactational performance of does nor associative preweaning traits. Straightbred NN does were heavier at kindling, yielded more milk, reared a heavier litter by 21 d and were more efficient in converting feed into milk than were straightbred CC does (P less than .01). Significant heterosis was detected for milk production and for litter size and weight at 21 d. Reciprocal differences between crossbred doe groups were observed (P less than .05) for litter milk efficiency and doe feed intake. The 74% alfalfa diet was superior to the commercial control diet for effects on milk production and litter size and weight at 21 d, although doe feed intake was increased.(ABSTRACT TRUNCATED AT 250 WORDS)

Blood samples obtained 24 and 36 hr postparturition from 187 calves in 2 years were analyzed for serum concentration of immunoglobulins G1 (IgG1) and M (IgM). Serum and colostrum samples also were obtained from their dams, and corresponding immunoglobulin levels were determined. Calves were evaluated for their ability to acquire and absorb immunoglobulins and cows for their ability to produce immunoglobulins. Mathematical models included sources of variation for breed of sire, sire within breed, breed of dam, age of dam and sex of calf. Of these factors, breed of sire, breed of dam and age of dam were the most important. Simmental- and Pinzgauer-sired calves tended (p = .07) to have lower IgG1 and IgM levels than calves sired by Hereford, Hereford X Angus and Tarentaise bulls. Calves of Hereford X Angus dams had consistently higher immunoglobulin concentrations than calves of Hereford dams. Hereford X Angus cows tended to have higher colostrum concentrations and lower serum concentrations of the two immunoglobulins than Hereford cows. A fetal sire effect was demonstrated for serum IgM concentrations in that cows mated to Simmental bulls had lower (P = .05) concentrations than cows mated to bulls of other breeds. Advancing age of dam was associated with higher concentrations of immunoglobulins, except for serum IgM in the calf and in the cow. Correlations between serum and colostrum concentrations of both immunoglobulins in the dam were low, as were correlations between cow colostrum concentration and calf serum concentration of IgG1. IgM in the colostrum was positively associated with IgM in calf serum, however. Heritability estimates for calf serum IgG1 concentration were high (.52 +/- .28 and .69 +/- 30 at 24 and 36 hr, respectively), while estimates for heritability of IgM concentrations were intermediate (.30 +/- .26 and .35 +/- .26 at 24 and 36 hr, respectively). There was no evidence that sires within breeds influenced, through the fetus, immunoglobulin concentrations in serum or colostrum of their mates. Relatively high repeatabilities for all traits imply that observed differences among cows were due in part to genetic and (or) permanent environmental differences.

Reproductive characters (N = 430 matings) of four doe genetic groups and preweaning performance of litters (N = 280) were evaluated in a 15-mo study. Doe genetic groups were New Zealand White (NN) and Californian (CC) straightbreds and Californian X New Zealand White (CN) and New Zealand White X Californian (NC) crossbreds. Does and litters were provided either a commercial control or a 74% alfalfa pelleted diet. Sires of litters included NN, CC and Flemish Giant (FG) straightbred bucks. The linear and quadratic regression on age of dam affected (P less than .01) litter birth weight. The NN does were heavier than CC does at first breeding at 154 d and produced heavier litters at birth and weaning (all P less than .01). Percentage survival of kits from birth to weaning and doe and preweaning litter feed intake and efficiency were greater from NN than CC does (all P less than .01). Numbers born and reared/litter to weaning at 28 d were likewise greater for NN vs CC straightbred does. Heterosis estimated from comparing litters of reciprocal crossbred vs straightbred does was significant for number born, litter birth and weaning weights and doe and preweaning litter feed intake. Reciprocal crossbred differences were observed (P less than .05) for doe breeding weight, number born and weaned per litter, litter birth and weaning weights and doe and preweaning litter feed intake, favoring CN does reared by NN straightbred dams over NC does. Diet, in consistent favor of the 74% alfalfa diet, significantly affected all traits studied with the exception of doe longevity, doe fertility percentage, and doe and litter feed efficiency.(ABSTRACT TRUNCATED AT 250 WORDS)