Based on their distinct physiological characteristics, we postulated that different strains of Gracilaria birdiae (Gracilariales, Rhodophyta) would have distinct performances when grown in the sea. Samples from a northeastern Brazil population, including red (RD-CE), greenish-brown (GB-CE), and green (GR-CE) strains, and one red strain (RD-ES) from a southeastern population were cultivated in Ubatuba Bay, southeastern Brazil. We analyzed the survival ability, growth rate, and the agar yield and quality of these strains. The growth rates (GRs) and seawater temperatures were measured for 16 months. The northeastern population strains were in good condition during all the cultivation periods, while the RD-ES strain had a lower GR and died during some time periods. Overall, the GR ranged from 0.4% to 4.4% day-1, depending on the strain and the period of cultivation. The GRs of the RD-CE, GR-CE, and GB-CE strains were similar during all the cultivation periods. The increased GR in all the strains of G. birdiae seemed to be related to a slight rise in the seawater temperature. However, the GRs decreased in all the strains when the temperatures remained high for the protracted periods. In addition to their similar GRs, the RD-CE and GR-CE strains had similar yields and qualities as the polysaccharides. We concluded that these three strains are suitable for testing as the candidates for future commercial cultivation.
Species of Gracilaria are some of the most useful algae in the world for the production of agar. As a consequence of its economic importance, the genus has been the subject of many studies worldwide. Color variants of Gracilaria birdiae have been found in the natural population on the Brazilian coast, and they have also been isolated from plants cultivated in laboratory. These findings raised new questions regarding intraspecific variation and the prospects of cultivating such variants for their agar production. Therefore, this work aimed to determine the mode of color inheritance for two G. birdiae strains: a greenish-brown strain (gb) found in a natural population and a green strain (gr) which had arisen as a spontaneous mutation in a red plant cultured in the laboratory. The pigment contents of these strains, as well as the red wildtype (rd), were also characterized. Crosses between female and male plants of the same color (rd, gr, or gb) and between different colors were performed. Crosses between plants of the same color showed tetrasporophytic and gametophytic descendents of the parental color. Recessive nuclear inheritance was found in the greenish-brown strain, and cytoplasmic maternal inheritance was found in the green strain; both had lower phycoerythrin and higher concentrations of allophycocyanin and phycocyanin than the wild-type. Chlorophyll a contents were similar among all strains. Taken together, our results contribute to knowledge about the variability of this important red algae. In addition, since greenish-brown and green strains showed stability of color, both could be selected and tested in experimental sea cultivation to evaluate if mutants have advantageous performance when compared with red strain.
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