BACKGROUND: 'Minor crops' such as spearmint and peppermint are high added value crops, despite the fact that their production area is comparably small worldwide. The main limiting factor in mint commercial cultivation is weed competition. Thus, field experiments were carried out to evaluate the effects of weed interference on growth, biomass and essential oil yield in peppermint and spearmint under different herbicide treatments.

The Jerusalem artichoke (Helianthus tuberosus L.) is a perennial weed that is cultivated for bioethanol production or pharmaceutical purposes, as its aerial parts and tubers contain several chemical compounds. This review summarizes important data on the effects of the main cultivation practices (e.g., the planting density and pattern, weed management, fertilization, irrigation, genotypes and harvest) on tuber yield and quality. The most widespread method for the propagation of the Jerusalem artichoke is planting the tubers directly in the field, with a plant density of about 33,000–47,000 plants ha−1. Weed management is based on herbicide application, mechanical cultivation and hand hoeing, while the nutrient requirements are low, and irrigation relies on weather conditions. For instance, under Mediterranean semi-arid conditions, the crops are irrigated from June to September. In addition, the harvest time depends on the genotype and the purpose of cultivation, which is an important consideration for obtaining a high-quality product. In conclusion, Jerusalem artichoke yield and quality depend on several factors, and this plant, due to its high productivity, constitutes a promising crop with numerous uses.

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Sunflower is an important industrial crop since it is grown all over the world for oil production, while Johnsongrass (Sorghum halepense (L.) Pers.) is characterized by great competitiveness and can severely impair plant growth and crop productivity. Thus, a two-year field experiment was conducted to evaluate the impact of Johnsongrass control practices on plant growth, seed yield, and oil content of sunflower crop. The results indicated that Johnsongrass competition negatively affected sunflower growth and productivity as the lowest values of height, dry biomass, seed, and oil yields were recorded at the weed-infested treatment, followed by the weed infested for 30 days after sowing. All the other treatments had a positive effect on vegetative and yield parameters. Moreover, fluazifop-p-butyl, quizalofop-p-ethyl, and the combination of fluazifop-p-butyl and imazamox effectively controlled johnsongrass. Specifically, in 2020, the lowest dry weight of Johnsongrass was observed in the plots where fluazifop-p-butyl + imazamox were applied. Thus, the results of this study clearly showed that the use of the above-mentioned herbicides can improve the seed and oil yield of a sunflower crop by managing johnsongrass, while the competition of this rapidly growing weed for a short period of 30 days can significantly reduce crop yield.

Milk thistle besides being a highly competitive weed is cultivated as a medicinal plant, and the seeds of which have been clinically utilized in several disorders caused in liver. The present study aims to evaluate the effect of duration and storage conditions, population, and temperature on seed germination. The experiment was conducted in Petri dishes with three replications and three factors: (a) wild populations of milk thistle (Palaionterveno, Mesopotamia, and Spata) originating from Greece, (b) duration and storage conditions (5 months at room temperature, 17 months at room temperature, and 29 months in the freezer at −18 °C), and (c) temperature (5 °C, 10 °C, 15 °C, 20 °C, 25 °C, and 30 °C). All three factors significantly affected germination percentage (GP), mean germination time (MGT), germination index (GI), radicle length (RL), and hypocotyl length (HL) and significant interactions among the treatments were noted. In specific, no seed germination was recorded at 5 °C, while the populations showed higher GP and GI at 20 °C and 25 °C after 5 months of storage. Prolonged storage negatively affected seed germination although, cold storage mitigated this effect. Moreover, higher temperatures reduced MGT and increased RL and HL with the populations reacting differently in storage and temperature regimes. The results of this study should be taken into consideration when proposing the appropriate sowing date and storage conditions of the seeds used as propagation material for crop establishment. Moreover, the effects of low temperatures such as 5 °C or 10 °C on seed germination as well as the high decline rate in germination percentage over time could be utilized in the design of integrated weed management systems thereby indicating the importance of the sowing time and the suitable crop rotation system to weed control.