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1. The relative importance of ecosystem services and disservices can change with landscape structure in a poorly understood way.2. We compare the impact of biocontrol, provided by bats and birds, with that of crop raiding by vervet monkeys on yield in South African macadamia orchards.Insectivorous bats and birds are known to feed on macadamia pest insect species, like the macadamia nut borer or the green vegetable bug. Vervet monkeys move into the orchards during the day to feed on premature macadamia nuts. Bats, birds and monkeys benefit from patches of natural vegetation adjacent to orchards. With exclusion experiments (four treatments: day, night, day and night, control) we quantified the relative importance of biocontrol and crop raiding on yield, comparing two different landscape settings of the orchards, a natural and a human-modified. 4. Crop raiding occurred only close to natural vegetation and caused yield losses of about 26%. Biocontrol by bats and birds was higher near natural vegetation, but still significant in human-modified landscapes, at up to 530 m distance to forest patches. Prevented biocontrol through the exclusion of bats and birds resulted in yield losses of up to 60%.5. Effects of biocontrol by bats and birds (USD ~5,000 ha/year) were economically more important than the losses of crop raiding (USD ~1,600 ha/year). As both are linked to the vicinity of forest patches, the removal of natural vegetation to limit monkey abundances would also limit biocontrol service provision. Synthesis and applications.This study highlights the high economic benefits of biocontrol by bats and birds, which outweighed negative impacts through yield losses caused by crop raiding monkeys. Management practices to prevent crop damage, such as guarding, excluding vertebrates or removal of adjacent natural vegetation, would also limit access for bats and birds and the great economic benefits provided by their biocontrol. Ecosystem services by bats and birds can be promoted by the exposure of artificial roost and nest sites, but research into species-specific preferences is needed. The education of farmers is crucial, as many are unaware 2070 | Journal of Applied Ecology LINDEN Et aL.

Changes of bat species composition over altitudinal gradients on northern and southern aspects of the Soutpansberg mountain range, South Africa DOI 10.1515/mammalia-2015-0055 Received March 24, 2015 accepted December 16, 2015 Abstract: In order to gain insight into the pattern of bat species composition over altitude and the environmental variables driving the observed pattern, we compared data from moist southern and drier northern aspects of the Soutpansberg range in northern South Africa. Acoustical monitoring and additional capturing of bats was used for analysis of species distribution patterns and comparisons of community composition. Bat activity generally followed a linear decline with increasing altitude, possibly related to reproductive females preferring lower altitudes. Species richness followed a hump-shaped distribution on the northern aspect and across the transect, whereas a pattern of a linear decline was observed on the southern aspect. Our study strongly supports a previously published climate model for insectivorous bats which assumes that water availability linked with temperature determines the shape of altitudinal distribution in bat species.Step-wise selection from multiple regression models retained habitat type and/or measures of habitat structure in all final models, supporting several other studies in that vegetation correlated to altitude is a primary determinant of bat species distribution over altitude. This study also supports that the Soutpansberg is a biodiversity hotspot for bats and emphasises that conservation efforts should by no means ignore the lower altitudes.

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Accelerating land use change is associated with the loss of species and their ecosystem services. South Africa is the world's largest producer of macadamias and the industry continues to grow. Insectivorous bat species are important for pest control, but bat populations are declining. Therefore, proactive management of bat communities in agricultural landscapes is essential. We acoustically monitored bats and used light traps to catch arthropods during one annual cycle, sampling five macadamia orchards monthly in Limpopo, South Africa. We used GIS and R to analyse both the general bat and foraging bat activity of the two main foraging guilds (openair/clutter edge guild) in different land use types and total activity with respect to arthropod abundances. Overall clutter edge guild activity (number of passes) decreased with macadamia and orchard (all other fruit) cover in the high season and increased with bush cover and distance to settlements (potential roosts) in the low season. Open-air guild activity increased with fallow cover in the high season. Foraging activity (feeding buzzes) of the clutter edge guild increased with bush cover over the whole year. Total activity (both guilds) increased with abundance of true bugs, including the main macadamia pests, and bush cover.In conclusion, natural and semi-natural vegetation promote bat activity in macadamia orchards, and potentially bats' provision of the ecosystem service of pest control. In times of accelerating land use change, remnants of natural vegetation are important refuges and need to be maintained or restored. The installation of bathouses might further improve bat activity.

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